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Event Summary Report

The Malaysian Food Tasting Event was held on May 23rd, 2014 from 10am to 2pm in the MU Quad at an estimated cost of $42 for rental space. The event aimed to share different types of Malaysian food including Cekodok, Durian, Air Sirap, Roti Canai with Curry, and Mee Siam. A survey of attendees found Cekodok and Durian to be the most popular foods. Future goals for the Malaysian Student Association included additional cultural events, guest speakers, and collaborations with other Malaysian student groups.

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Daniel Goh
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266 views2 pages

Event Summary Report

The Malaysian Food Tasting Event was held on May 23rd, 2014 from 10am to 2pm in the MU Quad at an estimated cost of $42 for rental space. The event aimed to share different types of Malaysian food including Cekodok, Durian, Air Sirap, Roti Canai with Curry, and Mee Siam. A survey of attendees found Cekodok and Durian to be the most popular foods. Future goals for the Malaysian Student Association included additional cultural events, guest speakers, and collaborations with other Malaysian student groups.

Uploaded by

Daniel Goh
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Event Summary Report

Event Name: Malaysian Food Tasting Event



Date: 23
rd
May 2014 (Friday)

Time: 10.00am 2.00pm

Location: MU Quad

Description of Event:
A food tasting event where we share the different types of food from Malaysia.

Promotion Plan:
Learn about Malaysia's culture through Malaysian food and beverages

Attendance: Estimated 300

Resources & Supplies: Food Transportation, Fliers, Kitchen Rental, Barometer

Partnerships/Collaborations: ISOSU, Student Events & Activities Center

Sponsorships: ISOSU

Merchandise: -
Ticket Sales: -

Booth Fees/Application or Registration Fees: MU Quad Rental $42.00

Service Providers: Student Events & Activities Center

Vendors: Rice and Spice, Fred Meyer

Food:
Cekodok
Durian
Air Sirap
Roti Canai with Curry
Mee Siam
Kaya Toast

Audio/Visual: Visual boards

Sound, Lights, Staging: -

Room or location set-up: MU Quad
Final Budget :

Survey results:
Ranking of Food Choice
1. Cekodok
2. Durian
3. Mee Siam
4. Roti Canai with Curry
5. Kaya Toast

Future goals and ideas:
Events :
MYSA cultural night
Movie night
Numerous videos for current issues (like CNY and Celebrations in Malaysia)

Events for MYSA members:
TalentCorp talk, 1-2 guest speakers of Malaysian professionals
North American Malaysian Student Assembly Activities in the west coast
Collaboration Activities with Malaysians from University of Oregon

Goals:
Set/build concrete foundation for MYSA to ease the planning of future activities and to train its
members to be capable leaders for the future.
To be able to nurture our relationship with resources within OSU and outside OSU, such as
ISOSU, SEAC, Tourism Malaysia, Malaysian Embassy, Education Malaysia LA, and Ministry
of Education Malaysia etc.

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