0% found this document useful (0 votes)
93 views1 page

Popcorn Tub

1. This document provides a basic recipe card for popcorn including the ingredients, quantities, costs, and preparation procedure. It lists corn kernels, oil, and flavacol as the ingredients along with the amounts. 2. The procedure instructs to heat the popcorn machine kettle, add the oil and corn kernels with flavacol, turn on the motor and close the lid, and wait for the kernels to pop before slowly turning the kettle to pop the remaining kernels. 3. Key details provided include the portion cost, quantity produced, portion size, number of portions, and sensitivity period of one day.

Uploaded by

api-3749066
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
93 views1 page

Popcorn Tub

1. This document provides a basic recipe card for popcorn including the ingredients, quantities, costs, and preparation procedure. It lists corn kernels, oil, and flavacol as the ingredients along with the amounts. 2. The procedure instructs to heat the popcorn machine kettle, add the oil and corn kernels with flavacol, turn on the motor and close the lid, and wait for the kernels to pop before slowly turning the kettle to pop the remaining kernels. 3. Key details provided include the portion cost, quantity produced, portion size, number of portions, and sensitivity period of one day.

Uploaded by

api-3749066
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
You are on page 1/ 1

1.

Basic Recipe Card : FM : KT : 01 POP CORN( TUB)


Basic Recipe Card FM : KT : 01

Date :

Portion Cost Price :5.14


Quantity Produced ; 55gm
Portion Size : ONE
No. Of Portions : 3 TUBS
Sensitivity :ONE DAY

Preparation Ingredient Qty Unit U. Cost Total


 CORN KERNELS PKTS  CORN KERNELS  270 GM  11.34  
 OIL BOTTELS  OIL 50 ML  3.00  
 FLAVACOL  FLAVACOL  6 GM  1.08  5.14+2.50
 TUB    01 NO  2.50  7.64/-
           

Procedure:
 HEAT UP THE KETTLEOF THE POPCORN MACHINE
 AT THE LITTLE SMOKING POINT ADD, OIL TO THE KETTLE & ADD CORN KERNELS & FLAVACOL.
TURN ON THE MOTOR OF THE MACHINE & CLOSE THE LID OF THE KETTLE
WAIT TILL THE KERNELS POPS UP

ONCE THE KERNELS ARE POPED OUT, SLOWLY TURN THE KETTLE FOR THE REMAINING POPCORNS IN THE KETTLE.

You might also like