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    Maggi Goreng

    Uploaded by

    Leong Km
    This document provides a recipe for homemade Maggi mee goreng that takes 15 minutes and uses 5 ingredients. The ingredients are Maggi noodles, tofu, an egg, green vegetables, and onion. The recipe involves boiling the noodles, frying the onions and tofu, adding the vegetables, making a hole to crack an egg into the wok, mixing in the noodles and seasoning, and serving topped with lime juice for extra flavor.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Maggi Goreng

    Uploaded by

    Leong Km
    284 views3 pages
    This document provides a recipe for homemade Maggi mee goreng that takes 15 minutes and uses 5 ingredients. The ingredients are Maggi noodles, tofu, an egg, green vegetables, and onion. The recipe involves boiling the noodles, frying the onions and tofu, adding the vegetables, making a hole to crack an egg into the wok, mixing in the noodles and seasoning, and serving topped with lime juice for extra flavor.

    Original Description:

    Fried Maggi Gorrent Malaysian Style

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    This document provides a recipe for homemade Maggi mee goreng that takes 15 minutes and uses 5 ingredients. The ingredients are Maggi noodles, tofu, an egg, green vegetables, and onion. The recipe involves boiling the noodles, frying the onions and tofu, adding the vegetables, making a hole to crack an egg into the wok, mixing in the noodles and seasoning, and serving topped with lime juice for extra flavor.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    284 views3 pages

    Maggi Goreng

    Uploaded by

    Leong Km
    This document provides a recipe for homemade Maggi mee goreng that takes 15 minutes and uses 5 ingredients. The ingredients are Maggi noodles, tofu, an egg, green vegetables, and onion. The recipe involves boiling the noodles, frying the onions and tofu, adding the vegetables, making a hole to crack an egg into the wok, mixing in the noodles and seasoning, and serving topped with lime juice for extra flavor.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
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    Maggi mee goreng (15 minutes, 5 ingredients!

    )
    YOU WILL NEED
    Maggie noodles with 1/2 packet maggie seasoning (We use curry flavour)
    Tofu x 1/4 cup
    Egg x 1
    Green vegetables x 1 cup
    Onion, minced x 1/2
    Dark soy sauce
    Nice to have:
    >lime
    HOW-TO: (A step-by-step tutorial)
    (1) Bring water to boil and add in Maggi instant noodle. Cook until soft.
    (2) In a hot wok, fry onions with oi l until its brown and fragrant.
    (3) Add tofu
    (4) Add spinach and fry until soft
    (5) Make a hole in the middle of the wok and break an egg.
    (6) Add boiled noodles and fry
    (7) Add seasoning. We only added half a packet as we prefer our dish to be less salty.
    (8) Give it a good stir and serve.
    Now your homemade Maggi mee goreng is ready.
    For extra zing, squeeze a fresh lime on it.
    We enjoy eating at mamak stalls and one of our favorite dish is Maggi mee goreng (Maggi fried noodles). Just last week,
    weve visited our favourite stall in Kuala Lumpur at Royal Lake Club and got some tips on how to make a good plate of Maggi
    mee goreng.
    Today were going to show you how to make a simple plate of Maggi mee goreng at home in 15 minutes. To make it easier,
    we use only 5 essential ingredients.
    We always order our Maggi mee goreng with an extra mata kerbau ( sunny side up)! So top it with an egg if you
    like.

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