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118 views2 pages

Assignment Sheet

Uploaded by

api-241449144
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Holandra Arroyo Jordan Bonnell Sheridan Davis Scott Naillon Maria Romero

Writing a Restaurant Review


A restaurant review is an excellent way for people to explore new dining options and to determine whether or not a specific restaurant is in their interest. It creates a unique experience when you are exposed to a new cuisine and culture. If done properly, the review will contain all the information one would need to know before dining at the restaurant. Preparing to write a restaurant review: A restaurant review should be no more than 1,000 words. The point is to inform the reader but leave enough unsaid that the dining experience will still be refreshing and provide your unbiased opinion of the overall observation. Before dining at the restaurant, there are a few things that should be done. 1. Look into the restaurants background a little bit. a. Is it a chain? b. Who are the owner and chef? Background and history of the restaurant/ owner. c. What kind of a neighborhood is it in? d. What type of restaurant is it? e.g. Mexican, Peruvian, etc. Also, because you are going to need to provide feedback on several dishes, bring friends and/or family and get their opinion on the dishes and service they received. And if necessary, make reservations. Assignment Sheet: Once at the restaurant, there are many things that will need to be accounted for and put into the review. These have been categorized below as a grading rubric. Basics: = 5 points The review should start with the following information: 1. Name of the restaurant 2. Location/address

3. 4. 5. 6. 7. 8.

Phone number Type of food Hours of operation Indoor/outdoor dining Delivery take out Reservations

Service: = 5 point Inform the reader of the following: 1. 2. 3. 4. 5. Host/hostess Waiting time/waiting area Waitresses/waiters Friendly staff Quick food service

Menu and Quality of Food: = 10 points Provide the reader with a personal view of the following: 1. 2. 3. 4. 5. 6. 7. 8. Visual/presentation of food Easy to understand Range of choice Range in price Nutritional/dietary info Wine/beer list Desserts menu Portion size

Physical details: = 5 points Inform the reader of the overall ambience: 1. 2. 3. 4. 5. 6. Parking View from outside Music/noise Dcor Restrooms Cleanliness

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