Presentation of Learning Ms Darshana Rathod: PBL-Training 2013-14

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PBL-Training 2013-14

PRESENTATION OF LEARNING Ms Darshana Rathod

About me
Have been teaching grade 1 to 4 students since past few years Have taught subjects like Math & Evs Is always keen on learning new things specially 21st century skills Have planned lessons before but PBL is completely a new experience

Essential Question

"How does project based learning support integration across subjects?

Learn creating meaningful projects and implement the same in the classrooms.

I wanted to work on...


Create projects integrating other subjects Help students to learn through this method as this is new as well as exciting for them. Seek parental support for the same. Document all personal work as well as produced by students

Making Connections
Focus on 21st century skills like Collaboration, creativity, research, analysis and synthesis skill

Developing confidence and taking charge


Learning concepts through information research and sharing Real life connections

My fierce wonderings
How will I begin planning? Should I try my project with all the students or I select only a few of them? Will I get the cooperation for teaching slots from the team members?

Project Idea
Evs

Project
Art and Craft

Food to Grow< Go<Glow


English

Math

Subject content/ Academic relevance


Science- Food and Nutrition, Health Awareness, Digestive System, Teeth and Microbes Math- Fractions English- Paragraph Writing Art- Model of Digestive System

My Project - Road Map


1.Tuning In-Breakfast Party 6 . Making Connections writing a paragraph on food- digestion- teeth 7.Taking Action Health Awareness

2 .Preparing to find out List down food items they ate

5.Going FurtherDigestion of Food and Role of Teeth

3.Finding out Grouping students for POI on Nutrients and Jigsaw Protocol

4.Sorting out- Balanced Diet Methods of preparing and preserving food

Milestones
Following Jigsaw Protocol

Students as planners, taking charge


Successfully implemented with 3 sections Parental support for My Healthy Plate

Unit teachers cooperation

Elements of HTH Training


PLP- Personal Learning Plan QQC- Question Quotes Comments WALO Wickedly Awesome Leaning Objectives Project Planning and implementing

Poster Making & Poster Critique

Rubrics

Collegial Coversations

Presentation of learning

Reflections and Feedback

Real life connections

Adult World Connection Dentist

Reflection by teachers
Students learnt the concept of healthy food. They had prepared dishes keeping its nutritional values in mind. When I saw the display, for me it was surprising. The students had prepared variety of dishes. In fact, they had really considered the nutritional value which was difficult on their part. Their display was very impressive and frankly it was mouth watering. I feel if the clarity of concept is there then only it is possible. Kudos for them!!! -Aarti Joshi Mam, English

Challenges
Managing slots

Maintaining interest

Focusing on learning rather than teaching

Collaboration among students

Cooperation from team members

Next Step...
Continue to plan projects Sharing project with team members for feedback Involve students as learner and planners Seek support from my team members Help colleagues for planning projects

Thank

You

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