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    Resum 2013

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    Resum 2013

    Uploaded by

    api-238580500
    44 views2 pages

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    resum 2013

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    Copyright:

    Attribution Non-Commercial (BY-NC)
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    Download as docx, pdf, or txt
    44 views2 pages

    Resum 2013

    Uploaded by

    api-238580500

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
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    Erika Partlo

    4825 E. Pakes Rd. Stanton MI 48888 [email protected] 989-395-7577

    To continue my culinary education journey with an internship position to enrich and further develop my skills and experiences within the hospitality industry. Seeking an internship in January for 6 months with the desire for continued employment I am hard working, passionate, reliable and committed to giving 100% each and every day.

    Education
    New England Culinary Institute Montpelier, Vermont AOS Culinary Arts Montcalm Community College Sidney, Michigan Duel Enrollment, General Study July 2012- Present

    August 2011-May 2012

    Work Experience
    Server, Hostess, Cashier, Event Coordinator NECI on Main/ La Brioche/ Catering Montpelier, Vermont Greeting customers, up-selling products, balancing plates of food, making drinks. Ran food and bused tables as needed. Worked as the Barista, making coffee beverages for customers. Outlined and organized events within and outside of NECI. Intern Prep Cook, Line Cook, Market Chef Larkspur Restaurant Vail, CO Prepared Breakfast and lunch items for Market. Ran gard manger on the line. As well as prepped food for the main line, and did inventory each month. Gard Manger / Expos Clifford Lake Inn Stanton, Michigan Worked as a busser, hostess, food prep, dishwasher, gard manger and expos. Counted inventory. Catering. Marketing. July 2012- Present

    December 2012-April 2012

    May 2010- June 2012

    Skills
    Work well with others as well as individually Recognized outstanding work ethic Stamina, able to work twelve or more hours a day Multitasking; able to balance front and back of house demands while maintaining my responsibilities Self-sufficient problem-solving skills Efficient with word, Excel, and PowerPoint

    Extracurricular Activities
    Mod 3 Student Council July 2012- September 2013 Helped generate funding ideas as well as activities that gave back to the community. Secretary.

    Page 2

    President Class Council September 2011- May 2012 Planned senior trip, fundraisers, organized elements of graduation, and peer tutored fellow students towards completion. National Honor Society Member September 2011- May 2012 Provided services to the community, put on blood drives, and activities to help raise money for different foundations. Vice President Student Council September 2010- May 2011 Helped president lead meetings and provide input on activities participated in, such as homecoming.

    Certification and Volunteer Work


    ServSafe Sanitation and food safety Peer Tutor NECI 2013 Lifeguard and CPR Certified, 2014 Volunteer at VT Fresh Network Forum, August 2012/2013 Member of American Culinary Federation Volunteer as high school pole vault coach Spring 2013 Volunteer at local Church; schoolteacher, event coordinator. 2010-2012

    References
    Available upon request

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