SUPER
RMARKETT SEAFO
OOD QUE
ESTIONN
NAIRE
Use this sim
mple question
nnaire to ask about
a your loc
cal supermark
ket’s sustainab
ble seafood purchasing
p po
olicies
and practtices. Ask to sp
peak with the
e person that manages
m the store or the seafood
s coun
nter, and circle
e the
appropria
ate answers to
o the question
ns below that s/he providess.
Store nam
me, city and sttreet: __________________________________________________________________________________
________________________
_______________________________________________________________________________________
Name and
d title of perso
on you spoke with: ____________________________________________________________________
1. Does the supermarrket have a su
ustainable sea
afood policy?
Does the store have a seafood purc
chasing policy? No / Yess
Does the store make it available to customers?
c No / Yes
How – webssite / store hand
d-out / flyers or signage / other __________________________________________________
ny seafood item
Are an ms not sold beca
ause of this poliicy? No / Yes
Which species? _________________________________________________________
_____________________________________
2. What information does
d the superrmarket provide to help cu
ustomers make
e informed se
eafood choice
es?
Specie
es Latin name? No / Yes
How – flyer / product label / display case / website
Which produ ucts – fresh / fro
ozen / canned / pouched
Farmed/wild caught?
? No / Ye
es
How – flyer / product label / display case / website
Which produ ucts – fresh / fro
ozen / canned / pouched
Catch area or Port off Landing? No / Yes
How - flyer / product label / display case / website
Which produ ucts – fresh / fro
ozen / canned / pouched
Specifiic fish stock or farm?
f No
o / Yes
How – flyer/ product label / display case/ website
Which produ ucts – fresh / fro
ozen / canned / pouched
Fishing e all types that apply)?
g method (circle
ed or wild caug
Type – farme ght / longline / traps or pots / hook
h and line / organic /
trawl (bo
ottom or midwa ater) / gillnet / seine
Which produucts – fresh / fro
ozen / canned / pouched
Log
L your results at www.greeenpeace.orgg/usa/seafoodsurvey,
or fax the
em to 202-4622-4507. If you have any que
estions, feel frree to email us
u at
seafoodproject@ @wdc.greenppeace.org.