Spotlight: Food and the environment
"Farmers are being asked to respond to the challenge of producing food for a growing population while reducing their climate impact and facilitating environmental recovery. The question is how?"
Tagged Articles
"Farmers are being asked to respond to the challenge of producing food for a growing population while reducing their climate impact and facilitating environmental recovery. The question is how?"
"We look at arguments for change and how the economics stack up in 2024"
"We look at the ag-tech in demand now, what is coming to market and the current priorities for genetic research"
"In this Spotlight, we report on the performance of the UK forestry investment market during the 2023 forest year (1/10/22–30/9/23). We review the targets and incentivisation for tree planting and focus on the impacts, mitigation and risk of climate change on the UK’s forests and woodlands"
"Enhancing the social impact of an estate or farm can benefit landowners, land managers and society as a whole"
"How one organisation has placed social value at the heart of everything it does "
"Social wellbeing plays a vital role in the community"
"Identifying and analysing all the various activities that take place on an estate or farm is an essential first step"
"An approach that brings tangible outcomes and solutions to the whole community"
"A step change in farmland supply suggests it is set to increase further"