Thanksgiving breakfast casserole

Need any ideas of what to do with your Thanksgiving leftovers? One of the best things you can do is turn them into a hearty breakfast. This easy recipe for Leftover Stuffing Breakfast casserole turns thanksgiving stuffing into a delicious breakfast bake that everyone will love. Serve for the day after Thanksgiving brunch!

This Tater Tot Breakfast Casserole with crispy tater tots and juicy sausage is a winner for busy mornings, entertaining or holidays! It can be prepped in 20 minutes and is make ahead friendly!

This hearty breakfast casserole is loaded with hash browns, sausage, cream cheese, and eggs, topped with melted cheddar. It's perfect for feeding a crowd or meal prepping for busy mornings.

This easy breakfast casserole is made with shredded hashbrowns, sausage, & eggs. It can even be made ahead & then frozen!

With pumpkin puree and sourdough bread topped with a warmly spiced streusel topping, this Pumpkin French Toast Casserole is the perfect fall breakfast or brunch.

Easy Crockpot breakfast casserole is full of potatoes, cheese, sausage, & eggs. Everything cooks overnight so it's perfect for busy holiday breakfasts and brunches. We love it for Christmas morning! This recipe was prepared in a 6 qt. crockpot.

This Eggs Benedict Casserole recipe is an overnight wonder. English muffins are layered with Canadian bacon, then topped with an egg mixture before you bake. It has all the flavor of classic Eggs Benedict, but you can make it the night before. It's easy, delicious, and the perfect make-ahead meal for holidays! Overnight breakfast casseroles forever!

For all its elegance, this spinach Florentine breakfast casserole is simple to put together in advance for guests or special occasions. It’s a unique take on spinach Florentine you’ll want to make again and again.

A perfect Easter brunch idea! It's a breakfast casserole recipe you can make ahead. Served with a drizzle of an easy blender hollandaise sauce, this Overnight Eggs Benedict Casserole is sure to be a hit at your Easter Sunday breakfast!

Moist on the inside, slightly crusty on the top, this french toast casserole is topped with loads of fresh berries. Serve with powdered sugar and maple syrup. Make ahead and pop into the oven whenever you are ready to eat it! Super easy!