Steak at home

Steak dinner for two? No problem. This pan seared, butter-based steak recipe is date night approved! Impress your partner with a restaurant quality dinner at home.

how to cook the Perfect Cast Iron Steak !

Want the secret to the perfect steak every time? Take the guesswork out of cooking steak with this steak doneness guide & temperature chart.

This perfect Pan Seared Steak Recipe boasts of its rosemary + garlic-infused flavor that is sure to impress every meat-lover. Seasoned to perfection with a simple blend that includes salt, black pepper, garlic powder, + smoked paprika.

Follow our simple steps for cooking a mouth-watering flat iron steak at home!

Flat iron steak is one of the most underrated yet delicious cuts of beef. Juicy, tender, and packed full of flavor, it's a real treat! My flat iron steak recipe takes this cut of meat to the next level with a simple marinade that adds even more flavor. Plus, once you know how to cook flat iron steak - you can have restaurant-worthy steak at home whenever you want!

No need to go to a fancy restaurant for a really great steak. We've got some tips and tricks for cooking the perfect one at home.

There are generally 5 levels of doneness for a steak (this is what a server will ask you about if you order one at a restaurant). Here's a guide on how they look, and the temperatures they should be. The steak will continue cooking while it rests, so this also give you an idea of when to take it off the heat. This way, you get the exact end result you want after the steak has finished cooking. Follow the link for a full guide on how to cook the perfect steak.

These steak marinade recipes are so easy to make and take no time at all. They will not only add flavor to your beef, but also tenderize the meat.

Want to try a lesser-known steak cut with the help of tips and tricks from a professional? With our foolproof technique, you'll enjoy a perfect, juicy petite tender steak in no time.