Picado recipe

Fast, easy and delicious are these steak picado tacos for any night of the week!

Steak simmers with peppers, onions, tomatoes and spice in the adaptation of a classic Mexican beef recipe.

This Steak Picado recipe is on constant rotation in our house! It's a spicy, savory and tender Mexican steak dish that's slow cooked for 2 hours until it falls apart. It's perfect piled onto tacos or served on a platter with rice and beans!

In this blog post, I will share with you a steak picado recipe that is super hearty and mouthwatering. #SteakPicadoRecipe #Recipes

This Mexican picadillo recipe is the ultimate comfort food. A warm and hearty dish that can be made for any weeknight dinner. Serve pairing with rice and warm

This easy Mexican picadillo recipe is made with ground beef, potatoes and plenty of seasonings, great over rice or served with tortillas for a full meal.

This recipe for Steak Picado with Hatch Chile epitomizes the best of Mexican home cooking. The pieces of beef are tenderized with the tomatoes, onions and garlic and the Hatch chile adds amazing depth of flavor and heat.

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This delicious steak picado recipe has only 4 simple ingredients, and is ready in under 30 minutes. A quick & affordable meal for any day of the week!

Recipes from home are the best! I prepare this recipe for picadillo at least twice a month. It's simple and delicious!