Harissa lentil soup

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HARISSA, LENTIL & KALE SOUP - Cuisine Magazine - From New Zealand to the World Lentil Kale Soup, Lentil Kale, Lemon Soup, Kale Soup, The Soup, Lentil Soup, Vegetable Stock, Leafy Greens, Savoury Dishes

I never get sick of leafy greens and will often substitute for kale here. Turnip tops, cavolo nero, spinach or silverbeet would work here instead. If using silverbeet, chop and fry the stems with the onions and carrots. Be aware that if serving with the harissa yoghurt, the heat of the soup can curdle the yoghurt, so add some of the warm soup liquid to the yoghurt and harissa to temper it, before dolloping onto the soup. View the recipe collection here

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