Espresso frosting recipe

4 ingredient espresso frosting buttercream recipe with uses instant coffee granules!

This espresso buttercream frosting is made with real espresso for the richest, most authentic espresso flavor.

Step up your buttercream frosting game by adding a caffeinated kick! This coffee frosting pipes beautifully, and tastes like an airy and creamy cup of espresso.

Coffee buttercream is a rich, sweet and creamy coffee flavored frosting that’s perfect for cakes, cupcakes or just to enjoy by the spoonful. Make this easy coffee frosting in about 5 minutes or using 5 simple ingredients.

This espresso whipped cream frosting tastes just like a latte, but in frosting form. It is a coffee lover’s dream. Use it to pipe onto cupcakes or eat it plain as a coffee mousse.

Espresso Buttercream Icing recipe ideas with cocoa powder for that chocolate taste. Easy sweet and creamy coffee, chocolate taste for cakes.

Rich, dark chocolate espresso cupcakes topped generously with a silky, smooth espresso buttercream, both made with freshly brewed espresso.

With a rich, coffee flavored cupcake base and creamy espresso buttercream; these espresso cupcakes should count as breakfast!

In just 5 minutes, you can make creamy coffee frosting at home! Uses instant coffee, softened butter, powdered sugar and 1/2 tsp of milk.

Unlike most espresso buttercream recipes you'll find, this recipe uses freshly brewed shots of espresso instead of instant espresso powder.