Cajun fondue recipes

A mix of seafood with creamy cheesy goodness. Your guests will have a hard time staying away!

An impressive, but easy appetizer. There are “copy cat” recipes of a popular seafood restaurant’s fondue, but ours doesn’t have any processed cheese, and we think it blows the others away. This MUST be served in a toasted sourdough bread bowl, though.

Ingredients Unit of Measure Quantity BUTTER TBSP 2 SLICED MUSHROOMS LB 0.25 DICED YELLOW ONION 1/4 CUP 0.5 HALF AND HALF CUP 2 GARLIC POWDER TSP 1 PAPRIKA TSP 2 KOSHER SALT TSP 2 HOT SAUCE TSP 2 SUGAR TSP 0.5 CORNSTARCH TBSP 2 WATER TBSP 2 SLICED WHITE AMERICAN CHEESE LB 1 SHRIMP PEELED […]

Make our Pappadeaux Seafood Kitchen Blackened Oyster and Shrimp Fondeaux Recipe at home for yourself or you next party.

Creamy, cheesy and thick, this Crawfish Fondue Dip by @capt.cooking is full of Creole goodness and is melt-in-your-mouth delicious.

In this homemade adaptation of my favorite shrimp fondue, I've paired blackened shrimp, sweet scallops, wild mushrooms and tender spinach.

Pappadeaux Seafood Fondue Recipe is exactly that – a yummy mix of sea goodies, hugged by creamy goodness. #PappadeauxSeafoodFondue #Recipe

Spice up your Football Sunday 🏈 gatherings! This shrimp & crab fondue is sure to be a fan favorite !🫕 🍤 🦀 Featuring our Sharp Cheddar cheese 🧀 Find us in the Specialty Cheese section! #cheese #fondue #fonduerecipe #shrimp #shrimpdip #crab #crabdip #cheesy #football #footballfood #footballfingerfood

OK, so fondue. It’s quickly becoming my new favorite thing. I honestly don’t know why it took me so long to light the candle under my fondue pot (literally and figuratively speaking) an…

It's one of the most popular appetizers in the country and now it's even more delicious! This Cajun Sausage Queso Dip by Eat For Cheap is so cheesy, savory and packed with Creole flavors that one bite won't be enough.