Brine for chicken leg quarters

Making smoked chicken quarters is an easy way to feed your group. They take less time to cook than a full chicken and are already portioned! This recipe... Read More

Chicken brine is a simple way to make sure your chicken recipes are always moist, juicy, and perfect. This easy brine recipe is only 3 basic ingredients!

If you miss traditional buffalo wings, try this recipe that will give you all the flavor without the guilt of eating deep fried wings.

How to make smoked chicken brine. Best for marinating chicken legs, thighs, quarters, breasts, or a whole bird. Smoke, bake or grill meat.

Leg and thigh chicken quarters smoked on a Traeger come out great. Marinated first you'll get tender meat with flavorful skin you can crisp.

This chicken leg quarters recipe only requires 5 ingredients and 5 minutes of prep. This recipe is ridiculously easy and the result is way more flavorful

Hey all, Did a batch of chicken leg quarters for the family this weekend. I brined them for about 4 hours before. Enjoy the view Here's my list of...

A quick chicken brine technique that will always guarantee a moist and succulent chicken or turkey at all times. One of the best things you can give your roasted chicken, fried chicken or even Christmas turkey is to soak it in brine for some few hours before cooking it. I have used salt, sugar and herbs to enhance the flavour of this brine recipe. Ingredients

This is The Ultimate Guide to Brining Chicken. Learn about the brining process, history, seasoning a brine, and brining different parts of a chicken.

Enjoy the best smoked chicken quarters with this simple recipe. Whether you use a pellet grill, electric smoker, or big green egg, you’ll discover great tips for brining, marinating, and using dry rubs to enhance flavor. Learn how to achieve crispy and juicy chicken leg quarters for any barbecue or family meal. Click to see the recipe.