Almond buttercream frosting recipe

This almond buttercream frosting is a smooth, sweet American buttercream flavored with almond extract and a little vanilla. It's foolproof, taking less than 10 minutes to make and with a fluffy texture ideal for frosting cakes, cupcakes, and more.

This almond buttercream frosting recipe is perfectly balanced and forms a slight crust that works well for cookie decorating.

The best quick and easy ALMOND BUTTERCREAM FROSTING recipe, homemade with 5 simple ingredients. Flavored with a combination of vanilla and almond extract. It is smooth, fluffy, creamy and perfect for piping swirls on cupcakes as well as cake decorating for birthdays and weddings and icing cut out sugar cookies. From CakeWhiz.

A foolproof buttercream frosting recipe with one box powdered sugar and one stick of butter and almost no measuring! Flavor with your favorite extract such as vanilla, almond, lemon, coconut or peppermint!

Delicious almond frosting recipe that could be used for cakes, cupcakes or cookies! Recipe makes enough to frost 24 cupcakes, a 3 layer 6 inch cake, or a 2 layer 8 inch cake.

Whipped buttercream frosting is light, fluffy, and perfectly sweetened. This whipped version of buttercream is perfect for cakes, cupcakes, cookies & more.

This almond buttercream frosting recipe will remind you of wedding cake! Smooth and creamy frosting flavored with vanilla extract and almond extract, this delicious almond buttercream pipes beautifully and is great for layer cakes and cupcakes.

You won't know what you've been missing in a buttercream frosting until you try this Almond Buttercream Frosting recipe! You'll never go back to the traditional version.

Easy almond icing is the perfect white frosting for a sheet cake, pan of brownies, bundt cake, or homemade cupcakes.

Silky smooth, glossy and delicious - Russian buttercream is the easiest frosting to make but also has one of the best textures and flavors!