Super Fan Arabelle from University of Leeds was the lucky winner of Taco Bell ONEUROPE (UK & Europe)'s latest student campaign to treat their fans! Now, she's now living rent-free in a Taco Bell themed flat decked out with everything from our signature menu boards to ordering screens AND Taco Bell available to binge on for the rest of the year. 🎒 🌮 🏫 Check it out below ⬇ #LeedsUniversity #Fan #LiveMas #Student #UK
About us
Taco Bell was born and raised in California and has been around since 1962. We went from selling everyone’s favorite Crunchy Tacos on the West Coast to a global brand with 8,200+ restaurants, 350 franchise organizations, that serve 42+ million fans each week around the globe. We’re not only the largest Mexican-inspired quick service brand (QSR) in the world, we’re also part of the biggest restaurant group in the world: Yum! Brands. Much of our fan love and authentic connection with our communities are rooted in being rebels with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn’t been done before… we will continue to be inclusive, bold, challenge the status quo and push industry boundaries. We’re a company that celebrates and advocates for different, has bold self-expression, strives for a better future, and brings the fun while we’re at it. We fuel our culture with real people who bring unique experiences. We inspire and enable our teams and the world to Live Más. At Taco Bell, we’re Cultural Rebels.
- Website
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http://tacobell.com
External link for Taco Bell
- Industry
- Restaurants
- Company size
- 10,001+ employees
- Headquarters
- Irvine, CA
- Type
- Public Company
- Founded
- 1962
- Specialties
- Technology, Marketing, Food Service, Operations, International, Food Innovation, Culture, Finance, Restaurants, and QSR
Locations
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Primary
Get directions
1 Glen Bell Way
Irvine, CA 92618, US
Employees at Taco Bell
Updates
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Native American Heritage Month, celebrated each November in the U.S., is a time to honor the histories, cultures and contributions of Native American tribes and people. This month raises awareness of Indigenous traditions and history while celebrating Native Americans today. So, stay tuned as we spotlight and celebrate the Native American community at The Bell starting with Tamera A., Taco Bell Foundation Live Más Scholar and Team Member at Border Foods LLC. 💜 “I celebrate my Native American heritage in many ways. One important aspect is my commitment to Wolakotakiciapi, which means learning the Lakota ways of life. This philosophy emphasizes values such as mutual respect, generosity (woohola na wochantognakapi), fortitude (wowalitake), and bravery (woohitike), all within an environment of truthfulness, trust, integrity, and humility." Read the full story ⬇ #NativeAmericanHeritageMonth #CheyenneRiverSiouxTribe #Lakota
Staying True to Her Roots - Tamera A.
tacobell.com
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A true honor for Taco Bell to be recognized as one of QSR Magazine’s Best Brands to Work For. It’s the restaurant teams that make the Taco Bell experience what we know and love – thank you, team Taco Bell! Here’s to continuing our journey of making Taco Bell an even better place to work and eat, one taco at a time. 💜 🌮 Learn more about our industry-leading benefits and development opportunities: careers.tacobell.com. #TacoBell #QSRMagazine #BestBrandToWorkFor
Meet this year's QSR Best Brands to Work For. In our third year of the report, we take a look at the top employers in the business, how they're engaging and keeping team members, and where the labor conversation is headed for restaurants across the country. Featuring: Chick-fil-A Restaurants, Taco Bell, Chipotle Mexican Grill, Panda Restaurant Group, Wingstop Restaurants Inc., Whataburger, CAVA, WaBa Grill Franchise Corp., Aroma Joe's Franchising, Jeremiah's Italian Ice, Balance Pan-Asian Grille, gusto!, Sbarro, My Burger, Choolaah, The Buona Companies, Vicious Biscuit, Dave's Hot Chicken, and Chicken Salad Chick.
QSR's Best Brands to Work For
https://www.qsrmagazine.com
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Baja Blast 🚀to the past with our all new ✨Decades Menu✨ That’s right, your faves are BACK at The Bell for a limited-time only! Enjoy the following iconic menu items at your local Taco Bell.💥 ‘60s Tostada ‘70s Green Sauce Burrito ‘80s Meximelt ‘90s Gordita Supreme #Throwback #Decades #Tostada #GreenSauceBurrito #Meximelt #GorditaSupreme
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That's our CEO! 👏 #TacoBell #LinkedIn Linkedin News Daniel Roth Sean Tresvant
Brand awareness is one thing. Brand nostalgia is quite another. That warm feeling you get when you see a logo you remember as a kid, maybe when your folks got you that special treat meal. Maybe someone references a tag line that entered the lexicon eons ago. Maybe you hear that familiar jingle that, now, you just can't get out of your head. Creating that brand is hard enough. Maintaining it may be even more difficult. For founders, the brand is a favorite child. For a founder's successors — the adoptive parents — it's an awesome responsibility. But it's second nature to Sean Tresvant, the brand-new CEO of Taco Bell. Tresvant talks to LinkedIn Editor-in-Chief Daniel Roth Roth about what it takes to maintain a cherished brand, how to figure out who your new customers will be and the best advice he got about being a CEO. To keep up with these conversations and be inspired by the world’s top leaders, subscribe to This is Working: linkedin.com/thisisworking
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Our next brand we’d like to shine a sustainability spotlight on is Taco Bell! Check out Taco Bell’s citizenship and sustainability highlights: 📖The Taco Bell Foundation provided over $10 million in funding for education to over 1,000 students through its scholarship program, including $3 million to TB team members ♻️ Recycled wider variety of packaging, including sauce packets, souffle cups/lids, sauce dipping cups and coffee creamer pods through partnership with TerraCycle 💚Earned Green Business Network Certification at its corporate office for implementing practices such as plastic-free food ware, LED lighting and recycling Cheers to Taco Bell for living más and going green!
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The 2024 – 2025 Live Más Scholarship is NOW OPEN 🎓🎉 If you or someone you know is looking to pursue their passions and reach their educational goals, visit www.livemasscholarship.com to learn more or apply!
📚Tis’ the season – Scholarship Season! 📚 The 2024 – 2025 Live Más Scholarship is NOW OPEN. Taco Bell Foundation will be awarding up to $14 million to support the cultural rebels out there, looking to pursue their passions and reach their educational goals. 🌠 Unlike most college scholarships, the application process for the Live Más Scholarship, is fast, easy and geared towards celebrating your passion and what drives YOU! 🙌 Ready to start living your #LMSStory? To apply and get more information, visit www.livemasscholarship.com. #TacoBellFoundation #LiveMasScholarship
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🎃 Happy Halloween from The Bell 🎃 In the spirit of spooky season, we celebrated every day with some scary fun at our Irvine HQ! We had a Terror Truck, Trick or Treating with our Executive Team, Children's Center Parade, Terrifying Taste Testing and more. Check out the video below to see some of the events in action. ⚠️ Flash Warning ⚠️ #HappyHalloween #TacoBell #SpookySeason
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Spooky vibes 👻🎃💜
All treats and no tricks this Halloween 🎃 This spooky season, we’re highlighting Taco Bell and Pizza Hut and the global markets promoting their latest creations. 🌯 In collaboration with the recent Saw X movie release, Taco Bell Japan has introduced three extra spicy menu items including the Jigsaw Jalapeño Burrito, Jalapeño Tomato Cocktail and Super Spicy Death Jalapeño French Fries. 💜 Taco Bell Puerto Rico brings back a Violet Vanilla Ice Cream with Nutella and black waffle cone. 👾Taco Bell Bell Puerto Rico has a Monster Fry Burrito and Taco Bell Guatemala is offering a Monster Burrito Box with a Monster Burrito, 5-Layer Burrito, Large Fry, Medium Drink & Cinnamon Twists this Tacoween. 🍕 Pizza Hut puts a spin on a classic with a “My Haunt Box,” which comes with a garlicky Personal Pan Pizza with choice of fries or wings starting at $6.99. 🖤Pizza Hut Taiwan is promoting a “Creepy” pizza with sea tentacles. What are some of your favorite Halloween-inspired items?
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It's pretty cool to see the #TacoBell team featured in a story on the cover of Franchise Times talking all things innovation and growth. Shout-outs are in order for our very own Sean Tresvant, Amy Ellis Durini & Scott Mezvinsky who always do such a great job speaking to the Taco Bell magic. 🌮🔔✨ Read the full article below... ⬇ #franchise #innovation #growth
“We always say, whether it’s a piece of tech, a menu item or it’s a strategy—is it only Taco Bell? Could only Taco Bell do this? That’s kind of our filter,” says CEO Sean Tresvant. https://lnkd.in/g2zKYmcN
How the ‘Cultural Rebel’ Fuels Fans and Sales for Taco Bell
franchisetimes.com