Located in the small coastal fishing community of San Pedro, CA - San Pedro Fish Market has been family owned and operated since 1956. We started small, selling fresh fish to the locals. Today we are a Southern California institution with waterfront seating for 2,000 serving over 10,000 meals a week. Now in our 4th generation of being family-owned and operated, we are expanding our brand and physical footprint to meet our guest's appetite for the largest selection of high-quality seafood delivered fresh daily and prepared to order. Our customers often wait hours to "Celebrate Food & Family" in the warm sun enjoying cold beverages and our World Famous Shrimp Trays - prepared with our authentic signature seasoning and served family-style. Generations have visited, creating millions of new memories annually. San Pedro Fish Market by the numbers: -Largest restaurant in California, 1982-2020 -Top 5 most Instagrammed restaurant -4 World Records -4x Award Winning Docudrama, Kings of Fi$H (kingsoffishtv.com) -Serving 2.5 million annually -Voted Best Seafood in California (Eat This, Not That) -"Among the Best Micheladas" (LA Times) -Voted Best Seafood in South Bay (LA Times) -"Top 5 Fish & Chips" (Kev's Best) You can learn more about our locations and great products on our website. Message us directly for development opportunities.
External link for San Pedro Fish Market and Restaurant
San Pedro Fish Market and Restaurant reposted this
THE CIGAR SERIES- Episode 19 Some Unboxing and soem questions to my fellow business professionals in the restaurant industry… Cigar King TATUAJE CIGARS, INC. Gran Habano Golden Road Brewing Ryan Montoya Justin Steinbach San Pedro Fish Market and Restaurant Kings of FI$h
This was a lot of fun! Hope you all enjoy!
Executive Hospitality Coach | Digital Marketing Strategist | Restaurant Branding Expert | Marketing Innovator | Host of The Late Night Restaurant Show | Masterclass Instructor | Podcast Producer
The "KINGS OF FISH" episode on the Late Night Restaurant Show has been posted!!! Michael Ungaro's episode on our NOT A PODCAST dropped this evening on all our channels. Swag next on the Swag Sucks Store which reopens soon. Listen here:https://lnkd.in/gDFM842b Michael has a wealth of knowledge, resilience and leadership that's contagious and just awesome to hear. Enjoy! Domenic Pedulla Shawn P. Walchef Robert Irvine Monte Silva National Restaurant Association Show Restaurants Canada
San Pedro Fish Market and Restaurant reposted this
Helping Top Performing Companies 3X their Success | Chief Marketing Officer | Keynote Speaker | Podcast Host | Future of Marketing | Brand Building | Growth Advisor | Board Member
How is the largest seafood restaurant on the west coast becoming a powerhouse media brand? Michael Ungaro - the CEO of San Pedro Fish Market and Restaurant - talks about his upcoming Amazon Prime TV show, how they became one of the most Instagramed restaurants in the US and how they broke world records selling 30,000 lobsters in one weekend.
San Pedro Fish Market and Restaurant reposted this
Unboxing a gift from Pam Kosanke at EOS Worldwide - THANK YOU!!!
San Pedro Fish Market and Restaurant reposted this
The Cigar Series - Episode 18!?! Wow! Topic: Collaborate or Retaliate? Shoutouts to: Troy Hooper and the Pinapple Perspective Podcast El Septimo Cigars San Pedro Fish Market and Restaurant
San Pedro Fish Market and Restaurant reposted this
Founder & CEO of Craveworthy Brands | Top 25 Fast Casual Executive | Franchise Development Visionary | Expert in Restaurant Innovation | Future of Hospitality
🚀 "The responsibility is tremendous. Every day I wake up and go to bed with the thought of what more I can do for those who trust me. It’s not about me. If those people succeed, so will I." - Geoff Alexander In the latest episode of Room for Seconds, I had the pleasure of sitting down with Geoff Alexander, the innovative mind behind Wow Bao, at the National Restaurant Association Show 2024. Geoff shared invaluable insights on bridging fine dining with QSR, his leadership philosophy, and forward-thinking strategies. What strategies do you think are crucial for leadership in the fast-casual space? 🌟 👉 Watch the full conversation now and subscribe to Room for Seconds for more industry insights! 📺: https://lnkd.in/g-wx7Bhk Wow Bao Online - https://wowbao.com/ Wow Bao Dark Kitchens - https://lnkd.in/gAimdk_C Geoff Alexander on Twitter - https://lnkd.in/gNjjkzMt #Craveworthy #RoomForSeconds #WowBao #GeoffAlexander #Leadership #Innovation Produced by Cali BBQ Media - https://lnkd.in/g3Ar359X Engage with Cali BBQ Media - https://betheshow.media/ “Every business needs to be a media company”
San Pedro Fish Market and Restaurant reposted this
The Cigar Series - Episode 13 Short visit with my friend Chris for a cigar and some scotch before appearing on the The Late Night Restaurant Show with Jay Ashton, Canada’s Restaurant Guy 🇨🇦 🇨🇦 🇨🇦 and Domenic Pedulla TATUAJE CIGARS, INC. El Septimo Cigars Amador Whiskey San Pedro Fish Market and Restaurant
San Pedro Fish Market and Restaurant reposted this
The Cigar Series Episode 12 Jonathan Williams thank you for bringing Fleet Week to the LA Waterfront Ryan Montoya TATUAJE CIGARS, INC. Agua Caliente Casinos Stone Brewing Carl LoGiudice
San Pedro Fish Market and Restaurant reposted this
If you’re wondering what Kings of FI$h is all about, you can watch all the previous season right here: https://lnkd.in/g6ZVdkBf
San Pedro Fish Market and Restaurant reposted this
The Cigar Series continues- short recap on the National Restaurant Association Show…