Levain Bakery

🚨 Delicious cookie alert 🚨 We are thrilled to announce that our second bakery in Boston will open at 8:00am on Friday, November 22nd! Come see us at 107 Seaport Blvd. Our first 100 customers will receive a fun complimentary gift. We can’t wait to meet everyone in the Seaport community. See you soon! 💙🍪

SEEKING: Levain Bakery | General Manager ⬇⬇⬇ 📍 Venice Beach, LA 💰 $90k-$100k + 20% bonus ✈️ 3 weeks PTO 🩺 Robust benefits: health, dental, vision 🏦 401k, commuter benefits, paid parental leave etc MUST HAVE: 🍴 3-5 years F&B or retail experience 🎗 NSO experience 💲 Strong financial acumen 🍪 Passion for baked goods 👉 DM via LinkedIn, tag colleagues, share with your network, or apply below!

We're getting ready for our second bakery in Boston and this is your last chance to join our opening team! Join us at Back Bay bakery (180 Newbury Street) on Thursday so we can get to know a little more about you. We are hiring for both Back Bay and Seaport bakeries. New Seaport bakery is located at 107 Seaport Blvd, Boston, Massachusetts - more opening details coming... https://lnkd.in/ep2fB4St

POV: You Learn How Levain Became One of NYC’s Best Chocolate Chip Cookie Bakeries From meeting in a swimming pool to creating NYC's most iconic cookies, Levain Bakery founders Connie and Pam turned a small idea into a big-time obsession. Here’s what I learned on our walk through their story: 1. Every Big Idea Starts Small – Levain was born in a tiny shop on 74th Street where they mainly baked bread. The legendary chocolate chip walnut cookie was just something they baked for themselves as a post-triathlon snack. That first batch of 12 cookies was an instant hit, and from there, a cookie phenomenon was born. 2. A Friendship Fueled by Fitness (and Baking!) – Connie and Pam’s friendship didn’t begin with a business plan; it started at a swimming pool! While training for an Ironman, they bonded over their love of baking and a shared dream of owning a business. This friendship-first approach has kept their passion strong through all the years of growing Levain. 3. Keep It Simple and True – Their “secret ingredient” isn’t just in the recipe; it’s in their philosophy. “We make things that we love, and we keep it simple,” they said. By putting care into each cookie and staying true to their tastes, they’ve created treats that people line up around the block for. 4. Take Your Time, and Make It Worthwhile – Levain’s team doesn’t rush new flavors. It took them two years to perfect their lemon cookie, but their patience pays off. Each new cookie, like their take on the black-and-white, brings something different and gives people a reason to return. By the end of our conversation, Connie and Pam reminded me that the best recipes—whether for a cookie or a career—are built on passion, patience, and a little bit of fun. #LevainBakery #CookieStory #NYCEats #FriendshipAndBusiness #PassionToSuccess #MoveWithKate #RunningInterviewShow

Add a little mmm to your big pitch, your brunch, your birthday, your book club and more. (Because everyone loves carbs. If they say they don’t, they’re lying.) Beautiful blue Levain catering boxes come ready for the table, filled with gooey cookies, artisanal breads, morning pastries and more. Place your order now: https://lnkd.in/eV_CDigT

Building community happens beyond our bakeries. Our team took it to the field to play a competitive softball game against our friends at the NYPD community affairs bureau, to support our friends at Hot Bread Kitchen.   Hot Bread Kitchen’s mission is to create economic opportunity for women and gender-expansive people, immigrants, and people of color through job skills training, food entrepreneurship programs, and an ecosystem of support in New York City.   We are grateful to have spent a sunny afternoon in Central Park for a purpose we care deeply about and we may have found some new MVP athletes at Levain along the way.

We could not be more excited to finally open our doors at Rittenhouse. Beyond grateful for the hard working team (shout out to our managers John and Lalita) that helped build this beautiful bakery and thank you for showing up Philly! What an amazing first few hours and we can’t wait to continue to share the cookie joy and be there for all your sweet moments. Come by and support our friends Broad Street Love too! 100% of our proceeds from today will be donated to support their cause. Broad Street Love provides stabilizing services to those experiencing poverty. Learn more about their incredible work on their page: Broad Street Love 💙 📍1518 Walnut Street, Philadelphia

Somehow it is already October...? Thanksgiving is around the corner and December is knocking on the door. If you want to ensure you close out the year with your team feeling valued, we’d love to help. On https://lnkd.in/eTCfcAw7 you can: - Choose from our iconic cookie gift bundles 🍪 - Easily upload recipient addresses 🏠 - Pre-order for your ideal delivery date 🚚 - Add personalized gift notes 🗒 If you’ve got any questions or need extra support on a special order we’re here to help, contact us at [email protected] 

We are just 7 days away from opening our first location in Philly. We couldn’t be more humbled and excited to join a community that has been deeply rooted in culture and delicious food for decades. I’m even more proud to share that 100% (no, that is not a typo) of our opening day proceeds will be donated to an organization that is truly making a difference in the community. Broad Street Love is showing up every day to provide food, clothing, mail services, frienship, and much more to anyone who could use a hand. We are so proud to partner with them. See you on Friday, October 11th at 8:00am! 🔔🍪💙

We're proud to share that our Senior Manager of Customer Experience Avra Wacks was featured on CXplained by TalentPop 🎉 Avra shared insights on our company culture, our gratitude for our customers, and some specifics on how we communicate... check it out 😊 https://lnkd.in/ePihFCtn