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Masterbuilt Smoker Cookbook: Smoking Meats Cookbook, #1
By Adele Baker
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About this ebook
Learn how to smoke meat like a PRO with this amazing Masterbuilt Smoker Cookbook.
Using an electric smoker is a worry-free way to make impressive meals packed with flavor. There is no need to stand guard with this easy and wise cooking method — just simply set and forget, and the smoker will do the rest. Try any of these fantastic electric smoker recipes for a perfect, quick, weeknight dinner.
For your satisfaction, this Masterbuilt Electric Smoker Cookbook offers:
- The best recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients
- Special chapter for seafood lovers, paleo-friendly and vegetarian diets
- Electric Smoker A-Z guide, with time chart and other handy tips, which'll help you utilize your Masterbuilt Smoker like a PRO
- Expert Techniques which'll help you to choose your own electric smoker and know the benefits of using it
After reading this book, you will be able to:
- Sort out the types and forms of wood used for smoking
- Professionally pair meat with the wood
- Identify correct meat smoking time and temperature
Here is a list of some recipes to try:
- Smoked Corned Beef with Potatoes
- Pork Tenderloin Appetizers
- Smoked Chicken Tenders
- Smoked Salmon with Peppercorn Crust
- Smoked Summer Vegetables
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Book preview
Masterbuilt Smoker Cookbook - Adele Baker
What you need to know before choosing your first Electric Smoker
Let’s talk about everything you need to know about upgrading your equipment, more specifically about purchasing a new smoker.
Here are some things to think about before pulling the trigger:
What is the smoker going to be used for?
Are you buying your first smoker, or is it time to upgrade to a larger cooker? You first need to identify what the primary use of the smoker is going to be.
Ask yourself: Do I want something for the backyard? How often will I be using the smoker? Do I plan on entering competitions in the future? Will I need a smoker that can handle cooking for a large group?
These are all important questions to think about before making a purchase.
There’s no use in spending a ton of money on too large a smoker if you’re never going to need it On the other hand, if there’s a chance that you may use it for catering, competitions, or even large events, then it is money well spent.
First off, start cooking at home for friends and family. If you get hooked like the rest of us, then make the decision to drop some big bucks on something bigger and better.
What size smoker do I need?
My answer to this is to figure out whom you will be cooking for, whether it’s family, the occasional neighborhood barbeque (BBQ), or small competitions. Then buy a cooker one size larger.
You’re going to kick yourself if you don’t do this; I know, because I’ve been there, done that. Now I’m not saying that you need to run out and spend ten grand on a pit (smoker) that will hold several hogs, but if there’s a chance that you may want to cook one someday, then by all means buy a pit that will hold
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