Colour Reproduction in Electronic Imaging Systems: Photography, Television, Cinematography
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About this ebook
This book is concerned with providing readers with all they need to know about colour: how it is perceived and described, how it is measured and generated and how it is reproduced in colour systems. It serves as both a tutorial and a reference book, defining what we mean by colour and providing an explanation of the proper derivation of chromaticity charts and through to the means of ensuring accurate colour management.
Key Features:
- Addresses important theory and common misconceptions in colour science and reproduction, from the perception and characteristics of colour to the practicalities of its rendering in the fields of television, photography and cinematography
- Offers a clear treatment of the CIE chromaticity charts and their related calculations, supporting discussion on system primaries, their colour gamuts and the derivation of their contingent red, green and blue camera spectral sensitivities
- Reviews the next state-of-the-art developments in colour reproduction beyond current solutions, from Ultra-High Definition Television for the 2020s to laser projectors with unprecedented colour range for the digital cinema
- Includes a companion website hosting a workbook consisting of invaluable macro-enabled data worksheets; JPEG files containing images referred to in the book, including colour bars and grey scale charts to establish perceived contrast range under different environmental conditions; and, guides to both the workbook and JPEG files
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Colour Reproduction in Electronic Imaging Systems - Michael S. Tooms
Introductions
The Book
This book is aimed at both the serious practitioners in the fields of photography, television engineering and cinematography, and those amateurs who have the enthusiasm to learn more of the reproduction medium which they enjoy as a hobby.
In essence the requirements of colour image reproduction may be simply stated, we need to:
First understand what colour is,
Determine a means of measuring it,
Capture and measure the value of the colours in a scene,
Establish the most efficient and precise way we can transfer those measurements to the device which creates and displays the reproduced image,
Control the image creating device with signal components levels representing the measurements we originally made.
As the original structure laid out for this book took shape, it became clear that the subject matter associated with each chapter fell naturally into groups broadly reflecting the requirements listed above. These groups became the five parts of the book.
It also became evident that each part would benefit from its own introduction; thus rather than writing a general introduction at the beginning of the book to cover all the material in one step, it was decided to emphasise this natural grouping by writing an introduction to each part. These introductions describe the range of the topics covered and the approach adopted in addressing the material it contains.
Thus the five parts of the book are:
Part 1 Colour – Perception, Characteristics and Definition
Part 2 The Measurement and Generation of Colour
Part 3 The Concepts of Colour Reproduction
Part 4 The Fundamentals of Colour Reproduction
Part 5 The Practicalities of Colour Reproduction in:
Part 5A Television,
Part 5B Photography and
Part 5C Digital Cinematography
A more detailed indication of the material contained in each part is provided by reference to the Contents page, where the titles of the chapters and the sections comprising each chapter are listed. As an alternative, turning to the page containing the part heading will provide access to the introduction to that part.
This book is specifically about colour and its reproduction in photography, television and cinematography using electronics rather than film as the technology of implementation. Each of these media areas is highly technical in its own right, and there are good books available which describe every aspect of these individual technologies; thus, the material in this book is of necessity restricted specifically to the colour technology required of each of these media, which often tends to be only casually dealt with in more generic books. Only where an understanding of the associated technology would be helpful in clarifying the colour concepts in a particular area is the technology then described in very general terms.
The aim of this book is to ensure that it is easily read and understood by the widest range of readers, from those with only a passing understanding of physics and mathematics to those with a more specialised knowledge in these areas who wish for a deeper understanding of the subject. In consequence, I have relied on appendices to provide the depth the latter may require in order that these detailed explanations do not get in the way of the flow of the material.
In order to support the text and the numerous charts which appear in the book, a good deal of calculation was required in the form of worksheets and it seemed that it would greatly extend the usefulness of the book to make these worksheets available to those readers wishing to understand the underlying mathematics. Thus, ‘The Colour Reproduction Workbook’ is introduced in more detail below.
In researching material to support this book, it became evident that amongst much erroneous material on the World Wide Web there is also much which is excellent, and occasionally, in order to avoid ‘reinventing the wheel’, I have, where appropriate, included such material with due reference as to its source. I have also received much support from friends and colleagues who are active in the field of colour and reproduction and have welcomed the opportunity to note their contributions with appropriate references.
The Colour Reproduction Workbook
With very few exceptions, all the charts and supporting calculations appearing in the book are derived from worksheets produced by the author. These worksheets have been compiled into an Excel workbook and provide an invaluable resource to those readers who have the need or the interest to explore further the examples provided in the narrative of the book. Many of the worksheets contain icons controlling macros, which when activated will replace one set of data in a calculation with a different set, enabling a wide range of ‘what if’ questions which may arise in the mind of the reader to be answered. The dedicated data worksheets, which contain a very wide range of basic colorimetric data, provide the reader with the option of copying specific data into the example worksheet to meet their needs, or indeed enter new data, direct into the worksheets.
Each worksheet follows the numbering sequence of its associated chapter, more than one sheet being provided when necessary with an (a) or (b) suffix in order to avoid as far as possible the production of unwieldy spreadsheets. At the top left of the worksheet is a brief description of its functionality.
As the theme of colour reproduction is developed in the book, the supporting calculations become more extensive until the point is reached where a number of worksheets have evolved which effectively become simple mathematical models with accompanying performance charts which describe the whole or large sections of the reproduction process. These worksheets are particularly invaluable in exploring how different parameters can affect the performance of the colour reproduction process.
The workbook is accompanied by the ‘Guide to the Colour Reproduction Workbook’ which describes its structure and, for the more extensive worksheets, supplements the brief description provided at the top of each worksheet with a section which provides a description of its layout and how to operate the macros.
The Colour Reproduction Workbook and its associated ‘Guide to the Colour Reproduction Workbook’ may be downloaded from the companion website to this book at www.wiley.com/go/toomscolour.
In addition the ‘Guide to the Reproduction Workbook’ appears as Appendix J to this book.
Part 1
Colour – Perception, Characteristics and Definition
Introduction
Before the subject of colour reproduction can be addressed, it is important to first arrive at a common understanding of colour. Thus Part 1 is dedicated to explaining what colour is, how it is perceived, how it is characterised and how it is defined.
For the author of a book of this nature, which deals with a topic we all know something about but which inevitably extends into more advanced areas, it is important to know where to start. After much thought based upon the experience of many discussions about colour with a wide range of people from family and friends to those in the business of colour reproduction, it was decided to start at the very beginning, since unfortunately misconceptions about colour are often taught even within schools. Thus Chapter 1 commences with the basics of the perception of colour and colour naming (a minefield (Berlin & Kay, 1969)) in order to ensure that as the more advanced concepts are introduced all readers are at ease with the basics and the language used to describe the various parameters of colours in this field.
This chapter then goes on to introduce how the eye–brain complex perceives light and colour both in terms of its contrast range and how the overall spectral response of the eye at normal lighting levels is comprised of three different types of receptor, which respond to light in different parts of the spectrum.
In Chapter 2, the spectral responses of the eye are investigated further to explain how by using three primary colours a large proportion of the colours that can be perceived by the eye can be simulated by a mix of appropriate amounts of these primaries. The positioning of these primaries in the spectrum to optimise the size and position of the gamut of colours which can be simulated is explored and the perceived ambiguity relating to which colours are the primaries for both light sources and pigments is addressed and hopefully eliminated.
Grassman's law regarding the behaviour of the eye to linearly add the components of broad spectral bands of colours is used as the crucial basis for explaining the rules for mixing colours, which is fundamental to the process of colour reproduction. Examples of the exploitation of this rule are given in several illustrations from the two-dimensional colour triangle to the three-dimensional colour space.
The preferred terms for describing the various parameters of colour are defined together with the terms in common use and reference is made to the manner in which some of these terms are used incorrectly and thus ambiguously in common speech.
The requirement to define colours in terms of categorising them in a manner which enables workers in colour to exchange information about colour in an unambiguous fashion is explained by reference to an example system of cataloguing a broad range of colours which explores virtually the full gamut of colours the eye can perceive.
Finally an abbreviated reference is made to the effect of the quality of illumination on the perception of colours in a scene, a topic which is explored in more depth in later chapters.
An in-depth understanding of the topics in Part 1 prepares the reader for addressing the material in Parts 2 and 3.
1
The Perception of Colour
1.1 Introduction
Before addressing the reproduction of colour it is essential to have firmly based ideas about what colour is, its spectral characteristics, the way it is described differently by different people and the importance of a common naming nomenclature. Thus this chapter describes how colour is perceived, and how it is unambiguously characterised, both in terms of the quantitative and qualitative responses it evokes in the eye.
The sensitive elements of the eye at normal levels of illumination are identified and characterised both in terms of their overall sensitivity and in terms of their spectral responses.
1.2 Setting the Scene
To introduce colour as a subject for study immediately presents one with a problem. In contrast to other subjects we may decide to investigate, we all have preconceptions as to what colour is. We think we already know much about colour, we have experienced it from early childhood, colour names crop up in speech on a regular basis, we have probably been taught at school how to mix colours to obtain a wider range than those available in the paint box and almost certainly at some stage we have been introduced to the concept of primary colours as the basis of obtaining a wide range of colours from the mixture in varying amounts of just three distinctly different primary hues. We will be formally defining the parameters which are used to describe the various aspects of colour later. For the present, however, the hue of a colour describes whether it is, for example, green, yellow or violet.
However the manner in which we perceive colour, though at an overview level not particularly complex, is just complex enough to require a level of attention beyond that which many of us have been prepared to give on a casual basis. Experience has shown that as a result there is widespread confusion about how colour is perceived.
One of the problems associated with initial considerations of colour perception is the naming of colours and the manner in which we differentiate colours of various hues through the spectrum. The following four paragraphs on unitary hues adapted from the work of Ray Knight provide a sound basis on which to commence consideration of this topic.
As we step through the visible spectrum from red to violet we pass a considerable number of quite distinct hues. A listing might read as: red, orange, yellow, green, cyan or turquoise, blue and violet. (Purple and magenta hues do not appear in the spectrum.) Because these seven colours continuously blend into each other we perceive many more than these seven hues, and certainly more hues than we have distinct colour names to identify them with.
Of the seven fundamental colours named above, only four are truly distinct and to these we can add black and white which together make up a group called psychological colours or, when hues only are being referred to, as unitary hues, attributed to Ewald Hering (1834–1918), which are red, yellow, green and blue. These four important colours, share the distinction that each one can be described without reference to the other three, or any other colour. Consider yellow, for example. To find a pure yellow without a hint of either adjacent colour means we look for a yellow with an absence of green and an absence of red – perhaps chrome yellow. Such a hue can be found, but not so with orange or purple and some other hues. Orange has within it an element of yellowness and redness, and purple has elements of blueness and redness.
This unambiguous isolation of hue only happens with the four unitary hues. It is quite fundamental that this occurs and is a matter of course without any teaching or learning.
The fact that some colours can be described by reference to their adjacent colours in the colour wheel, such as blue-green, means that the colour – just described – is not one of the four unitary hues of red, yellow, green or blue; if we mix blue and green the mixture is called blue-green, turquoise or cyan, and to confuse the situation, sometimes just a blue or green. Thus cyan is a hue with a blueness and a greenness about it which creates a colour naming problem, quite apart from the fact that this hue is not differentiated from blue or green in some cultures. So it is also for purple between red and blue; orange between red and yellow, and lime or yellow-green between yellow and green.
Thus one of the causes of the confusion alluded to above, is the predilection of many people, often men, to describe colours as variants of these unitary hues, red, yellow, blue and green, without differentiating them even into some of the other principal hues we experience such as orange, turquoise, violet and magenta, for example. One serious outcome of this casualness in describing principal hues has led to a common misconception that the so-called primary colours are red, yellow and blue. The author has had to face the almost impossible task, on more than one occasion, of persuading a young relative that their teacher was wrong in using these colours to describe the primary hues.
Returning to the complexities of colour perception, unless one understands the underlying rationale of what is going on, it is all too easy to become confused when faced with the prospect of one set of primaries for the mixing of coloured lights and a different complementary set for the mixing of pigments of various types. However neither set is the red, yellow and blue set referred to above. We will be looking further into what we mean by primary colours in Chapter 2.
All around us are examples of incorrect colour naming; take for example Robin Redbreast, so described, it would seem, to achieve an alliteration; in fact even a casual glance at a robin shows it to have an orange breast.
One might reasonably ask at this stage how we can be sure that we all perceive a particular colour in the same way. Early experiments, which we will be looking at in some detail later, showed quite clearly that those with normal vision do perceive colour in broadly the same way. There are of course people with defective colour vision; this does not mean they see in monochrome but usually one of the three colour receptors in the eye is defective to a degree, which leads to them being unable to differentiate between colours within a certain range of colours in the spectrum. In broad terms, some 8% of males are colour defective to a degree whilst for females the figure is only in the order of 1%. Total colour blindness is exceedingly rare.
Even for those prepared to differentiate between colours of vaguely similar hue and saturation there can be differences of opinion as to the naming of colours. Saturation is the term used to describe the intensity of a colour, adding white to a colour makes it increasingly desaturated. The situation is complicated further when we take the lightness and darkness of colours into account, many different words are used to describe the various parameters of a colour, and sometimes the words used are inappropriate and often are just wrong. Frequently for example, ‘shade’ is used to describe the hue of a colour which is only slightly different from the hue of another colour with which it is being compared. We will formally define the various terms used to describe colour a little later when some of the fundamentals of the manner in which we perceive it have been reviewed.
Though many readers who have picked up this book will not be amongst those used in the examples above, nevertheless in the author's experience there are sufficient readers who would benefit from a review of the way we perceive and describe colour before moving on to the more formal approach of the manner in which we measure colour in Chapter 3.
1.2.1 The Historic Developments Leading to an Understanding of Colour Perception
Already we take much for granted; it is difficult to put oneself in the position of someone attempting to grasp colour in the era before Newton. It was he who first showed that using a small hole cut into his window blind to enable a shaft of sunlight to fall onto a prism, white light could not only be dispersed into the colours of the spectrum but also by using a convex lens, the spectrum colours could be recombined to reproduce the white light once more as illustrated diagrammatically in Figure 1.1.
Figure 1.1 Splitting and recombining white light with a prism and a lens respectively.
1.2.1.1 Naming the Spectrum Colours
The traditional way of looking at a spectrum is to use a prism and a narrow slit with a source of white light, either the sun or a tungsten lamp, to display the spectrum on to a sheet of white paper. More conveniently in this era of computer disks, one can hold a CD at an appropriate angle to a bright tungsten light source to see the spectrum directly.
In doing so one obtains a range of colours which may be named as shown in Figure 1.2
The capital letters represent those of that old mnemonic to remember the spectrum colours: Richard Of York Gained Battles In Vain. The names of the colours as we are presently more inclined to use them have been added, together with their historical names for reference. Already one begins to see the opportunities for ambiguity.
Figure 1.2 Colour naming the spectrum.
Generally there is little ambiguity in naming the colours between red and green and these colours appear subjectively pretty much as one would expect. However between green and violet the situation is subjectively not so clear cut.
The colour most of us would perceive as turquoise, or cyan as it tends to be called in colour discussions, that is a colour subjectively perceived as half way between green and blue, occupies only a very narrow band of the spectrum between green and blue and is difficult to pick out within a continuous spectrum. In spectral terms most of that area of the band is taken up with a colour which many of us would describe as light blue. True blue, that is, the blue we describe as ‘primary blue’, occurs only briefly between cyan and violet. The spacing of the colours in the spectrum depends on whether the spectrum is generated by a prism or a diffraction grating.
Indigo is really an old name for a colour which is close to primary or ‘true’ blue. Unfortunately the use of current colour names prevents us falling back on that old mnemonic to remember the spectrum colours. The old names are included for reference. It is interesting to note that several well-recognised colours such as brown, pink, purple and magenta are not represented in the spectrum.
In discussing colour in terms of reproduction we generally take its most comprehensive meaning which embraces all colours of the same or similar hue, including those with ever diminishing levels of saturation as one approaches the neutral or grey tones between black and white. (A neutral white or grey surface colour is one which reflects equally at all wavelengths of light.) True there are exceptions, particular amongst those colours between red and violet where different levels of saturation lead to different names, the most common example being desaturated red which is universally known as pink.
1.2.2 Surface Colours
So, being aware that white light is actually a combination of all of the colours in the spectrum it becomes easier to appreciate that when it falls upon a surface the resulting colour we see is a mixture of all the colours reflected by the surface. If all colours are reflected we see a white surface but if some colours are absorbed, we see a colour which results from the mixture of the colours of the spectrum which are reflected.
Standard tiles with specified spectral reflection characteristics are available and samples from the range of Lucideon1 standard tiles are illustrated in Figure 1.3.
Figure 1.3 Samples from the Lucideon range of standard tiles.
In Figure 1.4 the spectral reflectance characteristics of a set of ceramic test tiles from the Lucideon range are illustrated. The colours of the curves are an approximate indication of the colour of the surfaces they represent. Note how the white tile reflects nearly 90% of the light across most of the whole of the colour spectrum, whilst the colour of the yellow tile is comprised of the light of the spectrum colours, green, yellow, orange and red.
Figure 1.4 Reflectance characteristics of samples from the Lucideon CERAM range of test tiles.
The reader may wish to return to this graph once the information in the remainder of this chapter has been noted in order to review how the absorption of the light in certain spectral bands dictates the perceived colour of the surface. Ceramic test tiles are extremely colour stable and we shall be using the characteristics of this Lucideon range in subsequent chapters of this book.
We are now getting into the detail of what colours we see when certain parts of the spectrum are missing. We know that when the eye is exposed to a spectrum comprising broadly equal amounts of light from violet to red, we perceive the colour white; but in order to be able to predict what we see when a combination of elements of the spectrum are present, we need to investigate how the eye–brain complex responds to mixtures of elements of the spectrum. To do this we need to characterise in some detail how the eye responds to light of differing levels and to light of various frequencies or wavelengths within the spectrum.
1.3 Characterising the Responses of the Eye to Light
Colour is the term we use to describe how the eye perceives light of varying strength at different wavelengths, and light may be defined as the energy in that segment of the electromagnetic spectrum to which the eye responds. The electromagnetic spectrum in its entirety is extremely broad and comprises with increasing frequency: radio, infrared, light, ultraviolet, x-rays and gamma rays. In many branches of science and engineering electromagnetic energy is discussed in terms of frequency whilst in others it is in terms of wavelength. Wavelength and frequency of light are inversely related by the speed of light such that the wavelength ‘λ’ (lambda) equals the speed of light ‘c’ divided by the frequency ‘f’ in cycles per second.2
numbered Display Equationwhere c = 2.99792458 × 10⁸ m/s or very nearly 3 × 10⁸ m/s.
In treating the subject of light and colour the general practice is to refer to light of a given wavelength rather than to its frequency and to a band of wavelengths as a spectrum.
The eye perceives colour as a characteristic of light. Light is formally that very narrow segment of the electromagnetic energy spectrum occupying wavelengths of approximately 380–720 nm. (A nanometre or nm is one thousand millionth of a metre or 10−9 m). It is interesting to speculate on how we evolved such that our eyes are sensitive to just that part of the electromagnetic spectrum where the constituent molecules of surfaces are of such a range of dimensions that their interaction with electromagnetic energy allows light to be differentially absorbed or reflected across the visible spectrum.
In Figure 1.5, the varying sensitivity of the eye over the segment of the electromagnetic energy spectrum to which it is sensitive is illustrated and is known formally as the CIE3 Photopic Spectral Luminous Efficiency Function but often referred to in its abbreviated form as the ‘luminous efficiency function’ or in shorthand as the V(λ) curve (pronounced the ‘V lambda’ curve). In the figure it is superimposed over a faint version of the spectrum to give an indication of the relationship between the spectrum colours, the wavelengths of light and the relative response of the eye. This curve, often also referred to historically as the photopic response of the eye or the luminosity function, is the average response of a large number of people with normal colour vision and correspondingly with very similar response curves. We will often use the ‘V(λ) curve’ as a recognised short hand in references to this function throughout this book. More recent work has shown the response to be very slightly uplifted on what is illustrated between about 380 nm and 450 nm4 but nevertheless this is a CIE standardised response and as such is still used for all day-to-day luminous intensity and colour measurement work. You will note that the response is limited to roughly 400–700 nm and peaks at 555 nm in the yellow-green area of the spectrum.
Figure 1.5 Spectral sensitivity of the normal human eye.
The sensitive cells in the retina of the eye responsible for producing a sensation from the stimulus of light are comprised of two principal types to provide the ability to respond to a very wide range of the level of light perceived. The cones are responsible for photopic vision under normal levels of illumination, from bright sunlight down to low levels at dusk, and the rods are responsible for scotopic vision at very low levels of illumination, represented by moonlight, for example. Scotopic vision is monochromatic, in that colours cannot be determined; however, there is an overlap range of low-level illumination where both types of receptor are effective, which is described as mesopic vision. The remainder of this book will, unless specifically indicated otherwise, always relate to photopic vision.
1.4 The Three Characteristics of the Eye Relevant to Reproduction
The eye is sensitive to the quantity, quality and spatial distribution of the light it perceives. It is convenient initially to deal with the quantitative and qualitative responses of the eye separately before finally considering both of these aspects together.
Quantitative response. How the eye responds to the amount of light. The accommodation of the eye to a wide range of levels of illumination; the lightness and tonal aspects of colours.
Qualitative response. How the eye responds to the quality of the light, that is, how light energy of differing spectral content influences how we perceive the light in terms of its hue and saturation, or when these terms are taken together, its chromaticity. These terms are defined later in this chapter.
Spatial response or acuity of the eye. The ability of the eye to resolve detail differs for changes in lightness and in colour. The relevance of these differences in acuity to reproduction will be addressed in Chapter 14.
1.5 The Quantitative Response or Tonal Range of the Eye
The ability of the eye to operate over a wide range of illumination is truly remarkable. In bright sunlight the illumination level may be between about 50,000 and 100,000 lx, whilst moonlight produces a peak of only about 10 mlx (millilux or 10−3 lx). Lux is a measure of the intensity of illumination and one lux is formally defined as equal to one lumen per square metre. The luminance of a surface reflecting light is measured in terms of nits5 or cd/m². The derivation and use of photometric units together with their relationship to physical units is addressed in Appendix A.
This range encompasses both photopic and scotopic vision. Very broadly the vision ranges may be categorised as follows:
Photopic vision covers the range of luminance greater than 10 nits or cd/m²
Mesopic vision covers the range of luminance between 10 mnit and 10 nits
Scotopic vision covers the range of luminance less than 10 mnit
However, we are unable to embrace this very large range of luminance in a single scene; the eye rapidly adapts to the lightest surface of significant image area in a scene; where ‘rapidly’ is a comparative description. We barely notice day to day changes of illumination when moving from an internal to external environment, even though the level of illumination may change in the order of 100:1 but we are probably familiar with wartime stories where the observers on ships, when moving from a dimly lit interior, required some 20 minutes to fully adapt to the outside dark conditions at night.
In Figure 1.6 the adaptation of the eye to a wide range of scene illumination is shown, indicating the relatively small range of perceived black to white sensation, or contrast range, that occurs at every level of adaptation.
This informative curve was drawn by Ray Knight to illustrate the data derived by Marshall and Talbot (1942).
Figure 1.6 The response of the eye to increasing levels of illumination.
In all, the eye has a response range of about a billion to one. However, it cannot of course see this enormous range at the same time. The eye adapts to the brightness of the scene and for any given brightness the visible contrast range is limited – as shown by the reduced contrast range curves crossing the main curve at various levels of illumination. It is interesting to note that not only does the contrast range increase with increasing levels of illumination but also the steepness of the curves increases, indicating a greater perceived change in brightness with change in illumination. This is one of the primary reasons scenes ‘look better’ at higher levels of illumination.
If we take one of the adaptation curves towards the top of the range as representing an outdoor scene on a bright day and expand it to fill a graph we obtain a representation of the range of brightness the eye can respond to for a level of illumination represented by sunlight.
Figure 1.7 is a log/log plot and in this case, we have chosen a level of illumination representing bright sunlight and a scene which contains light surfaces and deep shadows. The brightness of a scene, or more objectively the luminance of the various surfaces comprising a scene, is plotted in nits or candela per square metre of reflected light.
Figure 1.7 Response of the eye to an averagely illuminated scene.
The relationship between scene illumination E in lux and the luminance of the scene L in nits (nt) or candela/m² (cd/m²) is given by:
numbered Display Equationwhere ρ is the reflection factor of a surface in the scene.
Thus taking a typical outdoor scene illuminated by the sun, the level of illumination may be about 75,000 lx, and the brightest surfaces may have a reflection factor of 0.90. Thus the luminance of the brightest surface in the scene, which will normally correspond to white, will be
numbered Display EquationA log/log plot is chosen because the response of the eye in simplistic terms tends towards being logarithmic.6 For the mathematically inclined, as we shall see in more detail later, the subjective response is roughly proportional to the cube root of the luminance of a surface, that is, L to the power of one-third. Such responses are produced as a straight line on log/log graph paper, as above. This subjective response to the relative level of light reflected from a surface, in comparison to the white of that surface, is referred to as the lightness of a surface.
The y axis gives the response of the eye in terms of the lightness of various elements of the scene or the tones in the scene from black through various less dark shades such as the dark greys, the browns and the blues to the lighter tones or tints such as the pale greys, the yellows and the pinks, for example.
The important factor to note is that the eye is much more responsive to small changes in the dark areas of a scene than similar changes in the lighter elements of the scene. Specifically it does not perceive a series of equal steps in luminance as equal changes of lightness; however, equal percentage changes in luminance of two samples with widely different luminances will produce a roughly equivalent equal percentage change in lightness. Work undertaken by Fechner and Weber indicated that in broad terms, depending upon the surround conditions and the adaptation of the eye, one can just perceive a 1% change in scene brightness over the adapted contrast range of the eye. This ratio of ΔL/L equal to a constant is now universally known as Weber's law.
Furthermore, it can be seen that in this example the scene contrast range is limited to a ratio of about 20,000 nits to about 60 nits or about 350:1. However, the actual contrast range will depend very much upon the type of scene, a darkish scene containing only a limited area of high brightness will evoke a greater range of perception because the low average level of illumination will cause the eye to adapt to that level whilst still accommodating the brighter elements of the scene. It is generally assumed for average scenes that the contrast range of the eye is limited to about 100:1.
The brightness of a scene is directly related to the level of illumination of the scene but the surface of an object within the scene may appear at a different ‘lightness’ depending upon its relative luminance compared with the average luminance of the whole scene and in particular the luminance of its immediate surroundings. An object of a particular luminance will appear to have a higher level of lightness when surrounded by objects of generally lower luminance and a lower level when surrounded by objects of a generally higher level of luminance.
We will expand further on tonal response and how it is affected by viewing conditions when we come to discuss the tonal response of the reproduction system in Chapter 13.
1.6 The Qualitative Response of the Eye
In Figure 1.8 is the same response of the eye we saw earlier and again including the hues that the different wavelengths of light evoke in the eye. Generally of course a surface will reflect light across a significant segment of the light spectrum. When all the light from an even broad spectrum source is reflected then the eye perceives white or a neutral grey, so it is useful to consider that hues other than white appear only when the surface absorbs some of the incident white light. As noted earlier the response at the violet wavelengths has been shown to be slightly greater than illustrated here.
The spectrum starts with violet at below 400 nm, peaks at yellowish green at 555 nm and fades away again in the far reds above 700 nm.
If white light falls upon a prism, then we are all reasonably familiar with the coloured spectrum which is produced on a white surface placed to intercept the light leaving the prism, giving the spectrum colours shown earlier. As we have seen it is more useful to describe these colours using modern terminology to avoid the confusion which sometimes occurs when the colours are named by the names of the pigments which artists used centuries ago or even those names used by Newton who first created a spectrum with a prism.
Experiment shows that the addition of two lights of differing hues will evoke the response of a third colour in the eye. This gives a clue as to the mechanism by which the eye produces such an extraordinary range of colours in the brain. Early experiment indicated that the cones in the eye, which are the receptors responsible for vision at normal levels of illumination, were comprised of three types of receptors with very broad responses.
Unfortunately there is of course no direct way the spectral responses of the three types of receptors can be ascertained. Much work has been undertaken over the last 90 years or so by several workers based upon a number of different methods to establish the shape of these responses, including the work of Thomson and Wright (1947); Stiles (1978) and Estévez (1979). The results from each of these studies were similar enough to indicate they were at least representative of the actual responses. As we shall see later, knowing the actual shape of the curves is not critical to ensuring good colour reproduction since the method of measuring colour is not based upon a knowledge of these response shapes.
It is now generally accepted that the responses of the cones are similar to those illustrated in Figure 1.9, peaking at wavelengths corresponding to the blue-cyan, yellow-green and red-orange bands within the spectrum. These three cone response functions are designated the beta (β), gamma (γ) and rho (ρ) curves, respectively; also sometimes referred to in the literature as the S, M and L responses for short, medium and long wavelengths, respectively.
Note the very low level of response of the beta receptor.
Figure 1.8 The response of the eye at different wavelengths.
An indication that these three responses truly reflect the responses of the three types of cones may be ascertained by checking that the combined response of the three cone receptors equates to the luminous efficiency function of the eye.
In colour work, the shape of the curves is usually more important than their relative sensitivities and the area under the curves of Figure 1.9 are each normalised to 100% in Figure 1.10 in order to enable the shape of the curves to be better appreciated. By normalised, we mean that the area under each of the three curves are made equal.
Figure 1.9 Spectral responses of the three cone receptors of the eye, derived from the work of Thomson & Wright.
It should be noted that the precise shape of these curves is not known but since the accuracy in colour work is dependent upon the accuracy of the measured colour matching functions which derive from these curves, as shown in Chapter 2, this is of little importance to us. However, knowing the general shape of these curves is helpful in understanding the results obtained from appraising various aspects of colour.
The beta curve in particular has an extremely low comparative response and is shown here increased by a very large factor. (One can see that the peak of the beta curve at 445 nm relates to a response of the eye of only about 1% on the V(λ) curve in Figure 1.8.) Although the beta receptor contributes very little to the luminance response of the eye, in colouring power terms it is of equal importance as the other two receptors.
Figure 1.10 Normalised responses of the cone receptors of the eye, derived from the work of Thomson & Wright.
As we shall see in later chapters, sufficient work has been undertaken to specify three colour matching functions relating to the measurement of colour and it follows from the method used to derive these functions that the data relating to the responses of the three cone receptors of the eye is contained within the data used to produce the standard colour matching functions. Thus the CIE, the international body responsible for standardising the colour matching functions, used these data to derive directly in both their 1997 and 2002 Colour Appearance Models (CIECAM97 and CIECAM02) (Hunt, 2004) the best match to the three receptors of the eye based upon the results of the workers listed above and several others responsible for more recent work. These calculations are undertaken in Worksheet 1 and illustrated in Figure 1.11.
Figure 1.11 The CIECAM97 cone responses of the eye.
As noted earlier, since the derivation of the V(λ) curve, more recent work has indicated that the response between 380 nm and 500 nm is slightly higher than that indicated in Figure 1.8 and the evidence of violet at the extreme of the spectrum seems to point to this being due to the rho response falling to a minimum at around 460 nm but then recovering a little at shorter wavelengths. However, in order to ensure that full compatibility is retained between the V(λ) curve and the sum of the cone response curves, for standardisation purposes the cone response curves continue to be derived with reference to the V(λ) curve.
The eye–brain complex uses only the ratio of the levels of the signals from these three cone responses to evoke a specific visualised chromaticity, where chromaticity describes the hue and saturation of a colour, usually shown plotted on a chromaticity triangle, circle or specific diagram (see Chapter 3). However, for a given level of adaptation of the eye, a colour with a defined spectral distribution may be described as orange for example at one level of illumination and brown at a lower level, even though the ratios of the responses in each of the receptors are identical. This explains how samples that may appear to be of a different colour may have identical chromaticities.
The above statement is so fundamental to the understanding both of what to expect from the mixing of colours and, as we shall see later, the fundamentals of colour reproduction that it is repeated to ensure that its importance has been fully appreciated:
The eye–brain complex uses only the ratios of the levels of the signals from these three responses to evoke a specific visualised chromaticity.
To be fully accurate, there are conditions where the visualised colour is also affected by other factors, such as colour adaptation but for colour reproduction this statement holds firm.
Note that all three responses are very broad and overlap and that the gamma and rho curves are relatively close together. If one were to produce optical filters with these characteristics and use them to view white light, then the beta light would be bluish; the gamma light yellowish green and the rho light an orangey red.
Notes
1 Tiles are very colour fast and therefore are a very useful media for producing ranges of test colours. Lucideon is a company previously named CERAM, which specialises in producing tiles with specific reflection characteristics for use as standards within the industry. http://www.ceram.com/materials-development/colour- standards. The tiles are supplied by Avian Technologies in the United States; see http://www.aviantechnologies.com/products/standards/reflect.php#ceram.
2 The unit of a cycle per second is the Hertz, named after the German physicist Heinrich Hertz who proved the existence of the electromagnetic waves theorised by James Clark Maxwell.
3 Commission Internationale de l'Eclairage or International Commission on Illumination
4 http://en.wikipedia.org/wiki/Luminosity_function
5 See Appendix A. Using nits rather than cd/m² is more efficient, in the same way as we use amps or A to describe electric current rather than using coulomb per second or C/s.
6 Also using logarithmic scales enables one to illustrate a much wider range of data than would be practical with a linear scale and furthermore one becomes familiar with the concept that a straight line on a logarithmic plot indicates a simple power law relationship between the parameters portrayed.
2
Mapping, Mixing and Categorising Colours
2.1 Primary Colours
We are now in a position to review which colours are the primary colours. But first we need to specify what we mean by the ‘primary colours’. Experience indicates that a mix of two distinctly different colours leads to the perception of a different third colour and that mixing three distinctly different colours in various proportions enables a wide range of colours to be produced. It is generally acknowledged that the three colours which enable the widest range or gamut of colours to be perceived are the primary colours.
Much of the confusion surrounding just which colours are the primaries is as a result of not first indicating whether we are alluding to ‘additive’ primaries or ‘subtractive’ primaries. The more fundamental of these are the additive primaries which are used when we are adding lights of specific colour together; these may be lights from sources such as the pixels of a particular colour which form a computer screen display or lights which are selectively reflected from a surface. Subtractive primaries relate to pigments of one form or another which absorb the light of particular colours and reflect the remainder, thus subtracting from the incident light those colours that are not reflected or in the case of a transparency not transmitted.
2.1.1 Additive Primaries
As we have seen, a mixture of two colour stimuli will in the appropriate ratios be capable of producing any colour that lies on a line between them on a colour chart formed from linear primary values, effectively a two-dimensional range of colours. By adding a third colour, then if the three colours are reasonably well saturated, that is, of relatively narrow band in spectral terms, and evenly spaced across the spectrum, we have seen that we can produce a range of colours, or a colour gamut, which may be represented by a Maxwell triangle.
As Figure 2.1 illustrates, this is an equilateral triangle which has three primaries located at its points and any mix of the colours being illustrated by a point within the triangle related to the relative amounts of the original colour. If the three colours have been appropriately chosen then roughly equal amounts of each of them will produce a neutral colour, that is, one that is represented on the greyscale between black and white.
Figure 2.1 The Maxwell triangle.
Any mix of three colours will produce a gamut of colours between them but when we allude to primary colours we indicate that they have been chosen to provide the widest gamut of colours possible within certain constraints of the particular situation. Generally the closer the spectral power distributions (SPD) of the primaries approach a single (monochromatic) or very narrow band of wavelengths, the larger the gamut will be.
Now if there were wavelength positions in the spectrum where these three colour stimuli could be located in order that they each stimulated a different receptor in the eye, this would be the ideal choice for the location of the three ‘primary’ colours, since in varying ratios they could reproduce all the colours the eye–brain complex would have been capable of producing. This ideal situation is illustrated in Figure 2.2 which shows three hypothetical idealised eye responses and the associated ideal primaries.
Figure 2.2 An idealised hypothetical set of eye responses with 3 possible single sensor primaries.
In this idealised hypothetical example there are positions in the spectrum where each of the primaries stimulates only one receptor. In consequence it would be possible, when emulating the stimuli of a coloured sample comprised of a range of wavelengths, with the appropriate proportions of the three primaries, to emulate the colour of the sample precisely.
The reality however, is the situation illustrated in Figure 2.3 where there is a broad overlap of the eye's cone responses, particularly of the gamma and rho curves. We can still apply our criteria for selecting wavelengths for our primaries where the responses from adjacent curves are at a minimum but nevertheless, we are compromised in that each primary, to a greater or lesser degree, will stimulate more than one receptor in the eye making it impossible to emulate those narrow band colours which appear in the spectrum where the responses of the eye overlap and are also some distance away from the location of the chosen primaries.
Figure 2.3 A set of probable eye responses with likely location of primaries for a large gamut of colours.
Figure 2.3 illustrates the situation. Primaries could be located at the blue and red ends of the spectrum at say 440 nm and 650 nm where there is very little response from the gamma receptor, albeit in practical terms the much diminished rho response at this extended wavelength makes the red primary rather limited in emulating bright colours in the yellow-green to orange wavelength range.
However, selecting the location for the blue primary requires care since the gamma receptor response tails off at the shorter wavelengths, the rho receptor, having sunk to a minimum starts to recover a little below 460 nm, so 460 nm might be a better choice for the blue primary. Applying the criteria of minimum stimulation of adjacent receptor responses to the location of the third primary, it can be seen that the beta and rho curves reach a crossover minimum at about 512 nm, so this is where the third primary should be located. It follows that although not located at the peak of the gamma curve it is at the point where there is minimum response in both the beta and rho receptors. Stimulation of the gamma receptor by narrow band light at this wavelength will cause the eye to see the colour green.
If we now define the primaries in terms of the three colours which together in various ratios produce the largest gamut of colours in the eye–brain complex, then, as reasoned above, the primary colours are red, green and blue. It should be emphasised that these are the additive primaries for lights as would be used in a display where the signals derived from a camera controlled the intensity of the red, green and blue light sources, as in, for example, a plasma or LCD display (see Section 8.3). Of course it is not necessary to locate our primaries precisely at the wavelengths nominated above, any reasonable trio of colours broadly described as red, green and blue will produce a large gamut of colours, albeit that the further the primaries are located from the ideal wavelengths, blue at 460 nm, green at about 512 nm and red at 650 nm, the more compromised will be the size of the gamut produced. The pigment subtractive primaries used for painting and printing are by their nature different as we shall see later.
It is interesting to note that whilst we can easily accept that combinations of the blue and green primaries will produce a range of colours broadly covering the range of blue, sky blue, turquoise, bluish green and green, the same is not true for the mix of the green and red primaries. The resulting mix of these two in varying proportions produces colours in the range green, yellow green, yellow, orange and red and it is the resulting yellow range of colours which are not perceived as self-evident when one first comes across the concept.
Combinations of the red and blue primaries once again produce a range of colours one would expect from blue, through violet, magenta and red. Since these colours are not represented in the spectrum they are often described in a somewhat oversimplified manner as the ‘non-spectral purples’. However the violet at the end of the spectrum is in effect the result of the stimulation of the beta and rho responses by the light of shortest wavelengths. (It was noted earlier that the rho response, having sunk virtually to zero at 460 nm recovers to provide a red contribution to the stimulation at lower wavelengths.)
It is interesting to explore the limitations of this three primary approach. Referring once more to Figure 2.3, spectral colours in the 420–480 nm range stimulate primarily only the beta and gamma receptors but to emulate these colours with the blue and green primaries will lead the green primary to also stimulate the rho receptor significantly, effectively adding a little red into the response in the eye which will have the effect of making the emulated spectral colour appear less saturated than the original. (On the basis that an even mix of red, green and blue produce a grey or white and therefore any combination of three primaries are bound to be less saturated than two alone.) Similarly spectral colours appearing in the 560–660 nm range produce a range of highly saturated yellow-green to reddish-orange colours with no activation of the beta receptors; however, in using the green primary to emulate these colours it can be seen that inadvertently the beta receptor is also stimulated for the whole of this range which will once again cause a desaturation of these spectral colours.
In nature there is a preponderance of naturally occurring saturated colours in the yellow green to red range; the reason for which can be seen from an inspection of the curves in Figure 2.3. A colour formed of a broad spectral band of wavelengths located anywhere in the range of 550–700 nm will only stimulate the gamma and rho receptors leading to a fully saturated colour as perceived by the eye; however, a similar broad spectral band of wavelengths located anywhere in the range of 480–550 nm will stimulate all three receptors and will therefore take on a relatively desaturated appearance.
Having highlighted that with these primaries an extensive range of saturated colours in the yellow-green to reddish-orange range, which are comparatively commonly found in nature, are unable to be reproduced at their full saturation, it is worth investigating whether a better compromise could be found for the spectral position of our primaries.
Inspection of Figure 2.4 shows that if the green primary were relocated nearer the wavelength where the beta curve approaches zero at about 550 nm there would be no contribution from the beta receptor when using the new green primary over the whole of the yellow-green to reddish-orange range, thus leading to these colours being reproduced at their full saturation. This compromise would of course reflect adversely on the spectral blue-green colours, the cyans, between 420 nm and 560 nm but these are relatively rare in most scenes.
Figure 2.4 Likely locations of primaries for best compromise gamut.
One might question at this stage whether increasing the number of primaries would enable a wider gamut of colours to be reproduced and a further inspection of Figure 2.4 illustrates that this is indeed the case. Using the three primaries already identified together with the new green at 550 nm would enable the limitations outlined above to be overcome. By adding a fifth primary at the point where the curve of the gamma cone response approaches zero at about 430 nm would extend the range of saturated blues in the gamut. However, it is a case of diminishing returns; each additional primary addresses those colours which are respectively increasingly rare in nature and therefore generally contributing nothing to the average colourful scene, so for good colour reproduction based upon light-sourced displays it is deemed that three primaries are sufficient.
In summary therefore, for the widest colour gamut, the primary lights should be located at about 460 nm for the blue, 512 nm for the green and about 650 nm for the red primary. However for a better compromise, which takes into account the more commonly occurring saturated yellows as opposed to the less frequently occurring saturated cyans, the green primary should be located at about 550 nm, albeit that this trio would produce a smaller gamut of colours. In reality factors other than the size of the gamut also affect the choice of primary colours as will be seen later. These conclusions will be re-affirmed perhaps more clearly in the next chapter where the chromaticity diagrams which are introduced clearly illustrate the effect of selecting different primaries within the red, green and blue grouping on the size and position of the reproducible gamut, within the gamut of all the colours that can be perceived.
2.1.2 Subtractive Primaries
The rules of colour mixing derived above do not change if we consider what is happening when we mix pigments, that is paints, inks and dyes, of different colours. However, we do need to appreciate that the colour mixing characteristic of say a red pigment is quite different from that of a source of monochromatic or near-monochromatic red light.
In the case of light, the addition of red to a mix adds just one element of the spectrum and does not prevent the addition of lights of other colours; however, when a red pigment is applied to a white surface the pigment absorbs the light of all wavelengths with the exception of the band of red light in the spectrum which is reflected. This is shown in Figure 2.5, which also shows the white light reflected from a surface when no pigment is present. The diagram also highlights the different characteristic of the light reflected from a surface compared to that of a monochromatic source of light, in the case of the former it is by nature always a relatively broad band of wavelengths which is produced whilst in the latter case it is desirable, as we have seen in the previous section, that it comprises a very narrow band of wavelengths.
Figure 2.5 Light absorbed and reflected by white and red surfaces.
Thus if red and blue monochromatic lights are mixed the resulting colour is magenta, but if a blue pigment is mixed with a red pigment then the blue pigment absorbs all colours with the exception of blue. However, there is no blue light reflected because the red pigment has already absorbed it and the blue pigment now absorbs the red light so the result is that no light is reflected. With ideal pigments the result would be black but pigments are not ideal, they do not absorb all the light