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    Exposing the New Dangers of Pork: Earth's Organic Garbage Disposal
    Exposing the New Dangers of Pork: Earth's Organic Garbage Disposal
    Exposing the New Dangers of Pork: Earth's Organic Garbage Disposal
    Ebook107 pages1 hour

    Exposing the New Dangers of Pork: Earth's Organic Garbage Disposal

    By Nasir Hakim

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    About this ebook

    Swine were designed to be scavengers: to eat the earth's filth, dead, sewage and waste. But after they do their work, it was not designed for humans to turn around and eat the organic garbage disposal itself!
    If we are going to eat the earth's filth ourselves, then making the swine was simply unnecessary.

    I am confident that if any intelligent person currently eating this most dangerous flesh, read the well documented facts inside this book, they will stop eating the poisonous swine immediately! For those who have stopped, you will want to investigate further, because you'd be surprised at the new forms this animal comes in, especially with the enormous variety of genetically engineered "foods." This is a process, of which, food manufacturers DO NOT have to inform the public by food labeling.

    LanguageEnglish
    PublisherSecretarius
    Release dateAug 18, 2011
    ISBN9781452410371
    Exposing the New Dangers of Pork: Earth's Organic Garbage Disposal

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      Book preview

      Exposing the New Dangers of Pork - Nasir Hakim

      EXPOSING THE NEW

      DANGERS OF PORK

      (Earth’s Organic Waste Disposal)

      By

      Nasir Makr Hakim

      Copyright © 2002

      Published by

      Secretarius MEMPS Publications

      111 E. Dunlap Ave. l Phoenix, AZ 85020 l [email protected] l 602-466-7347 l www.memps.com

      MEMPS eBook Edition, License Notes:

      9781452410371

      This eBook is licensed for your personal enjoyment only. This eBook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to memps.com and purchase your own copy. Thank you for respecting the hard work of this author and publisher.

      * * * * * * *

      This is what man has sought: the heaven within and the heaven without. If heaven does not begin within, we will never enjoy it on the outside. We do not go to a certain place for heaven.

      ~ Elijah Muhammad

      Messenger of Allah

      How To Eat To Live

      O soul that is at rest, Enter into My gardens, Into My paradise among Servants well pleased And well pleasing.

      ~ Holy Qur’an

      * * * * * * *

      TABLE OF CONTENT

      Preface

      COMMON SENSE APPROACH

      ORIGIN OF THE SWINE

      DID JESUS FREE US FROM GOD’S LAW?

      PROPER COOKING WON’T MAKE IT ALL RIGHT!"

      WHY THE HOG ITSELF IS POISONOUS (TRICHINAE)

      KEY TERMS

      BY-PRODUCTS

      WHITE SUGAR EQUALS POISON

      ECONOMIC IMPORTANCE

      THE NEW IMAGE, SAME FLESH

      FOOD IRRADIATION

      TRICHINAE HERD CERTIFICATION (National Pork Producers Council)

      FOOD SAFETY RESEARCH

      CONSUMING IRRADIATED FOOD NOT SAFE

      WHAT IS THE CURRENT STATUS OF FOOD IRRADIATION IN THE UNITED STATES?

      TAKING THE NEXT STEP: The Enviropig Has Arrived

      HOPE OR DOOM FOR ORGAN TRANSPLANT RECIPIENTS

      ANIMAL INGREDIENTS A to Z

      ANOTHER WORD ON SUGAR

      A WORD ON TEA

      A WORD ON KOSHER

      KEEP THIS IN MIND

      WHERE DO WE GO FROM HERE?

      BIBLIOGRAPHY - ENDNOTES

      * * * * * * *

      PREFACE

      When traveling around the country interacting with family, business associates and seminar attendees, the task is made more burdensome when having to eat out while away from home. My wife and I practically have to go camping, because no place is safe to eat. It would be easy for me to share many ways and techniques used to avoid certain food traps. It would make for a good book on how to adjust on moment’s notice when impromptu situations arise when you are asked to eat with people you don’t want to offend. What may be of equal interest is how to avoid the new high-tech means and processes by which food is being degenerated out of the definition of food, and into something else for which there may not be a name; yet this book aims at something closer to home: educating the people you love so they can not only live longer but enjoy a quality of life worth living. Who do you know actually wants to suffer with diabetes, organ failure or live in a bed, chair or as a vegetable? Sure, they may live long, but is it really living. Many are resorting to suicide, with or with assistance.

      I was traveling in the mid-west around the middle of the summer of 2001. It was very taxing, because I was on business, and as a result of two-family funerals back-to-back, I had to visit family longer than I expected or intended.

      My grandfather was one that had died. He died from cancer, whereas, he had developed a little under 100 tumors throughout his body. It had gotten to the point where the variety of foods cooked for him was primarily pork. He would only drink coffee and eat pork. Close family members would only cook pork for him over the years and this went on for a long time, until he began feeling pain when attempting to urinate. After being forced to go to a hospital, he was diagnosed with what was thought to be simply prostate cancer, but upon further examination, not only were all the other tumors detected, but the cancer had eaten all the way into his bones. It had gotten to the bone and was eating him up from the inside out.

      The reason I am sharing this instance is because of the pride my aunts seem to exhibit in him living as long as he did have eaten as much pork as he had. It seemed like this was a proof or an endorsement of sorts to defend their pork consumption against me, given that I don’t eat it. They try to respect me, but I can tell it’s purely a mutual tolerance. I didn’t make the hog, nor the poison inherently therein. It wasn’t I who made up any truths about its dangers, it was Elijah Muhammad who got it from God, from whom I got it. To take it a step further, before Elijah was born, God’s other prophets, before raising Elijah, said the same thing through the Bible of the Christians. Therefore, is it me they are angry with or God Himself?

      Many people, including my family, have a long-standing false notion that not eating pork is a Muslim or Jewish thing only and that to be Christian means that

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