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What I Ate in One Year: (and related thoughts)
What I Ate in One Year: (and related thoughts)
What I Ate in One Year: (and related thoughts)
Audiobook7 hours

What I Ate in One Year: (and related thoughts)

Written by Stanley Tucci

Narrated by Stanley Tucci

Rating: 4.5 out of 5 stars

4.5/5

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About this audiobook

From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.

“Sharing food is one of the purest human acts.”

Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between scene rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

Now, in What I Ate in One Year Tucci records twelve months of eating—in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.

Ranging from the mouth-wateringly memorable to the comfortingly domestic and to the infuriatingly inedible, the meals memorialised in this diary are a prism for him to reflect on the ways his life, and his family, are constantly evolving. Through food he marks—and mourns—the passing of time, the loss of loved ones, and steels himself for what is to come.

Whether it’s duck a l’orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbequed at a gathering with friends, or meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and add emotional richness to his days.

What I Ate in One Year is a funny, poignant, heartfelt, and deeply satisfying serving of memories and meals and an irresistible celebration of the profound role that food plays in all our lives.
LanguageEnglish
Release dateOct 15, 2024
ISBN9781797185002
What I Ate in One Year: (and related thoughts)
Author

Stanley Tucci

Stanley Tucci is an actor, writer, director, and producer. He has directed five films and appeared in over seventy films, countless television shows, and a dozen plays on and off Broadway. He has been nominated for an Academy Award, a Tony, and a spoken word Grammy; is a winner of two Golden Globes and six Emmys; and has received numerous other critical and professional awards and accolades. A lover of all things culinary, Stanley wrote and directed Big Night, the critically acclaimed movie about two brothers running a failing restaurant, starred in Julie & Julia, and is the host of three-time Emmy winning Searching for Italy. He is the author of Taste: My Life Through Food and two cookbooks, The Tucci Table and The Tucci Cookbook.

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  • Rating: 3 out of 5 stars
    3/5
    I adore Taste but in this book Tucci came across as a snob, turning his nose down at almost every meal whilst constantly suggesting (in jest?) that his wife is having an affair, working too hard, or not enough. Left a bit of a sour taste in my mouth.
  • Rating: 5 out of 5 stars
    5/5
    I will listen to anything Stanley Tucci writes. His voice is so soothing and listening to him talk about food and travel is just such a cozy feeling.
  • Rating: 5 out of 5 stars
    5/5
    The title is misleading its fun and interesting go muerte
  • Rating: 5 out of 5 stars
    5/5
    Chefs kiss! Bravo! The food diary I never thought I needed to read, but so glad that I did!