Plenty for a Potluck

Broccoli Salad

MAKES 8 CUPS

This yummy side is tangy and oh-so-tasty.

2 (12-ounce) bags fresh broccoli florets (8 cups), cut into bite-size pieces
1 pound sliced thick-cut bacon, cooked and crumbled
1 cup halved red grapes
1 cup chopped apples
½ cup chopped red onion
½ cup roasted salted sunflower seeds
1½ cups mayonnaise
¼ cup sugar
¼ cup apple cider vinegar
1 teaspoon kosher salt