Waxy corn

Waxy corn (maize) was found in China in 1909. As this plant showed many peculiar traits, the American breeders long used it as a genetic marker to tag the existence of hidden genes in other maize breeding programs. In 1922 a researcher found that the endosperm of waxy maize contained only amylopectin and no amylose starch molecule in opposition to normal dent maize varieties that contain both. Until World War II, the main source of starch in the USA was tapioca but when Japan severed the supply lines of the States, they forced processors to turn to waxy maize. Amylopectin or waxy starch is now used mainly in food products, but also in the textile, adhesive, corrugating and paper industry.

When feeding trials later on showed that waxy maize could produce more efficient feed gains than normal dent maize, interest in waxy maize suddenly mushroomed. Geneticists could show that waxy maize has a defect in metabolism precluding the synthesis of amylose in the endosperm. It is coded by a single recessive gene (wx). Waxy maize yield about 3.5% less than their normal dent counterparts and has to be isolated from any nearby normal maize fields by at least 200 meters.

Waxy

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Waxy (horse)

Waxy (1790–18 April 1818) was a British Thoroughbred racehorse that won the 1793 Epsom Derby and was an influential sire in the late eighteenth and early part of the nineteenth century. Waxy was bred by Sir Ferdinando Poole and was foaled at Lewes in 1790. He was sired by Pot-8-Os, a son of the foundation stallion Eclipse, whose genetic lineage traced to the Darley Arabian. Waxy's dam, Maria, was sired by the influential stallion Herod and produced one full-brother to Waxy, who was named Worthy. Waxy derived his name from a variety of potato, a choice that was inspired by his sire's name. Trained by Robert Robson, Waxy won nine races out of 15 starts during his four-year racing career, retiring from racing at the age of seven in 1797 after sustaining an injury during his last start.

Beginning in 1798, Waxy stood at stud at Sir Poole's estate in Lewes and remained there until Poole's death in 1804. After Poole's death, Waxy was acquired by the 3rd Duke of Grafton and stood at his Euston Hall stud. Waxy remained at Euston Hall for the remainder of his life and was used as a breeding stallion until his death on 18 April 1818. His most notable offspring were produced under the ownership of the 3rd Duke of Grafton and his son. Waxy produced 190 winners of races during his stud career, siring four Epsom Derby and three Epsom Oaks winners, becoming a leading sire in 1810. His most notable sons that achieved success in the stud were Whalebone and Whisker. Through the produce of these two sons, Waxy became the paternal ancestor of most of the world's male Thoroughbreds by the mid-twentieth century.

Waxy (band)

Waxy is an American stoner rock band. The power trio consists of frontman Robbie Waldman(guitar/vocals), bassist Owen Street and drummer Sean Landerra. Brett Stadler, long time personal friend of Waldman, is the band's eccentric co-lyricyst as well as a published poet. Following their 2005 self-titled debut, 2007 saw the release of their second effort Chainsaw Holiday, which featured guest appearances by Alfredo Hernández, Jesse Hughes and John Garcia.

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Corné

Corné is a former commune in the Maine-et-Loire department in western France. On 1 January 2016, it was merged into the new commune of Loire-Authion.

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Maize

Maize (/ˈmeɪz/ MAYZ; Zea mays subsp. mays, from Spanish: maíz after Taíno mahiz), commonly known as corn, is a large grain plant domesticated by indigenous peoples in Mexico in prehistoric times about 10,000 years ago. The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn.

The leafy stalk of the plant produces separate pollen and ovuliferous inflorescences or ears, which are fruits, yielding kernels (often erroneously called seeds). Maize kernels are often used in cooking as a starch.

History

Most historians believe maize was domesticated in the Tehuacan Valley of Mexico. The Olmec and Mayans cultivated it in numerous varieties throughout Mesoamerica, cooked, ground or processed through nixtamalization. Beginning about 2500 BC, the crop spread through much of the Americas. The region developed a trade network based on surplus and varieties of maize crops. After European contact with the Americas in the late 15th and early 16th centuries, explorers and traders carried maize back to Europe and introduced it to other countries. Maize spread to the rest of the world because of its ability to grow in diverse climates. Sugar-rich varieties called sweet corn are usually grown for human consumption as kernels, while field corn varieties are used for animal feed, various corn-based human food uses (including grinding into cornmeal or masa, pressing into corn oil, and fermentation and distillation into alcoholic beverages like bourbon whiskey), and as chemical feedstocks.

Corn (medicine)

A corn (or clavus, plural clavi or clavuses) is a distinctively shaped callus of dead skin that usually occurs on thin or glabrous (hairless and smooth) skin surfaces, especially on the dorsal surface of toes or fingers. They can sometimes occur on the thicker palmar or plantar skin surfaces. Corns form when the pressure point against the skin traces an elliptical or semi-elliptical path during the rubbing motion, the center of which is at the point of pressure, gradually widening. If there is constant stimulation of the tissue producing the corns, even after the corn is surgically removed, the skin may continue to grow as a corn.

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The hard part at the center of the corn resembles a barley seed, that is like a funnel with a broad raised top and a pointed bottom. Because of their shape, corns intensify the pressure at the tip and can cause deep tissue damage and ulceration. Hard corns are especially problematic for people with insensitive skin due to diabetes etc. The scientific name for a corn is heloma (plural helomata). A hard corn is called a heloma durum, while a soft corn is called a heloma molle.