Waiting or The Waiting may refer to:
Waiting is the debut album by the emo quintet Thursday. The album was produced by Sal Villanueva and released on Eyeball Records in 1999. The photography throughout the album's artwork, with the exception of live shots, was done by Tom Keeley's uncle, Dennis Keeley.
The song "Porcelain" is a tribute and call to action regarding suicide. Kevin, best friend to Geoff Rickly, had committed suicide soon after moving to San Francisco while suffering from Schizophrenia. At the time of his suicide, there wasn't a toll-free suicide hotline available in San Francisco that Kevin was aware of and he was unable to seek counseling at the time of his death. The song "Ian Curtis" was named after late lead singer of the UK group Joy Division. Another victim of suicide, Curtis hanged himself in his Macclesfield home in 1980. The song contains many Joy Division song references, most notably "Love Will Tear Us Apart".
The song "Dying in New Brunswick" was written by Geoff Rickly about his girlfriend who moved to New Brunswick and was raped while she was there. The lyrics are about how he hated the city for what happened and how he felt like he was dying whenever he was there.
Waiting is the second and final studio album by the Fun Boy Three. It was released in 1983 and featured the hit single "Our Lips Are Sealed," co-written by Terry Hall and previously performed by The Go-Go's.
Writer Robert Palmer called it one of the "summer's worthier record releases...that shouldn't be overlooked":
According to music critic Robert Christgau, "David Byrne's production suits songwriting that has advanced beyond the undernourishment of their breakaway debut."
All songs written by Fun Boy Three unless noted.
The version available from many download services, including iTunes, substitutes the 2:52 single mix of "Our Lips Are Sealed".
Animal rights center "Vita" (from Latin: vita - «life") - the Russian public charity, is a type of organizations "for animal rights". Organization "Vita" is representatives of ethical vegetarianism and veganism.
Beta (UK /ˈbiːtə/ or US /ˈbeɪtə/; uppercase Β, lowercase β, or cursive ϐ; Ancient Greek: βῆτα bḗta or Modern Greek: βήτα víta) is the second letter of the Greek alphabet. In Ancient Greek, beta represented the voiced bilabial plosive /b/. In Modern Greek, it represents the voiced labiodental fricative /v/. Letters that arose from beta include the Roman letter ⟨B⟩ and the Cyrillic letters ⟨Б⟩ and ⟨В⟩.
Like the names of most other Greek letters, the name of beta was adopted from the acrophonic name of the corresponding letter in Phoenician, which was the common Semitic word *bayt ('house'). In Greek, the name was βῆτα bêta, pronounced [bɛ̂ːta] in Ancient Greek. It is spelled βήτα in modern monotonic orthography, and pronounced [ˈvita]. In US English, the name is pronounced /ˈbeɪtə/, while in British English it is pronounced /ˈbiːtə/.
The letter beta was derived from the Phoenician letter beth .
The letter Β had the largest number of highly divergent local forms. Besides the standard form (either rounded or pointed, ), there were forms as varied as
(Gortyn),
and
(Thera),
(Argos),
(Melos),
(Corinth),
(Megara, Byzantium),
(Cyclades).
Vranac (pronounced [ʋrǎːnats]), Montenegrin and Serbian Cyrillic: Вранац) is a variety of grapes and a red wine from Montenegro. It is protected as intellectual property and Montenegrin geographical indication of origin since 1977. Vranac is considered the most important variety of grape in Montenegro and one of the most important in the Republic of Macedonia (where it is known as Vranec). As it is a local specialty and due to its localized geography, it produces a dry red wine of a unique taste and character that is synonymous with the Balkans. Vranac berries are large and deeply colored, with its dark berries growing on moderately vigorous and very productive vines. The fruit is harvested by hand. Depending on the area, this harvest can begin from mid-September and continue into October.
Young Vranac wines have a bright purple hue and a nose full of red berries and fruit jams. Its firm tannin structure provides crispness and richness, with medium to high levels of extraction and acidity. After a year or two of aging, the purple develops into an intense dark ruby and the nose develops a more complex aroma that can include hints of cinnamon, chocolate, liquorice, flowers, black fruits, herbs and even woods such as oak. The taste is subtle, round, and full. It loses its sharpness and develops a longer and smoother finish.