Wagashi (和菓子, wa-gashi) are traditional Japanese confections that are often served with tea, especially the types made of mochi, anko (azuki bean paste), and fruits. Wagashi are typically made from plant ingredients.
In Japan the word for sweets, kashi (菓子), originally referred to fruits and nuts.China learned from India how to produce sugar and began trading it to Japan. The trade increased and sugar became a common seasoning by the end of the Muromachi period. Influenced by the introduction of tea and China's confectionery and dim sum, the creation of wagashi took off during the Edo period in Japan.
Donna ni yonde mo jikan wa tomerarenai
Kioku wo atsumete takara-bako ni tsumekomu
STYLE ni nanka torawarenai sa
Honki dashite ikiru dake
All Right! Kekka nado
All Right! Mienai yo
Ashita no koto sae wakaranai kedo
All Right! Ore-tachi wa
All Right! Itsu datte
All Right! Susumu dake sa
Iron' na sekai e arukidashite itte mo
Massugu nageau ha-gotae aru yasashisa
Kakegai no nai deai to wakare
Hitotsu hitotsu kirameku yo
All Right! Kinou kara
All Right! Ashita e to
Subete wa kawatte iku mono demo
All Right! Ore-tachi no
All Right! Jibun-iro
All Right! Iro asenai
Tsuyoku nareru no wa daiji na mono ga
Itsu mo ore ni aru kara sa
All Right! Kekka nado
All Right! Mienai yo
Ashita no koto sae wakaranai kedo
All Right! Ore-tachi wa
All Right! Itsu datte
All Right! Susumu dake sa
All Right! Kinou kara
All Right! Ashita e to
Subete wa kawatte iku mono demo
All Right! Ore-tachi no
All Right! Jibun-iro
All Right! Iro asenai