Tintorera is a 1977 Mexican horror film directed by René Cardona Jr and starring Susan George, Hugo Stiglitz, Fiona Lewis and Andrés García. It is based on the novel of the same name by oceanographer Ramón Bravo that studied the species of shark known as "tintorera" (a 19 ft shark) and discovered the sleeping sharks of Isla Mujeres. The film, along with many monster movies of the 1970s and 1980s is very similar to Jaws. It is also known by the alternative title Tintorera: Killer Shark.
Steven (Hugo Stiglitz), a US-born Mexican businessman, arrives in a Mexican fishing/resort village for a vacation on a yacht anchored off shore. One of the local fishermen and the caretaker of the yacht, Colorado (Roberto Guzmán), takes Steven with him when he goes to haul in the sharks he has caught. Colorado is annoyed to learn that another shark has taken a huge bite out of one of his captured sharks. Steven says he feels bad for the sharks, then shrugs, "that's life." He then decides to scope to local beaches for sexy women. He sets his sights on Patricia (Fiona Lewis), an Englishwoman on vacation. They have a whirlwind romance but break up when Steven can't decide if he is in love with her. Steven is extremely jealous, however, when she begins a relationship with Miguel (Andrés García) a womanizing swimming instructor at the nearby resort hotel. While Steven stews on the yacht, Patricia and Miguel have sex. Then she goes skinny dipping in the ocean for a morning swim and is eaten by a large, apparently emphysemic, 19-foot-long (5.8 m) tiger shark.
Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache. Alicante is a teinturier, a grape with red flesh. It is one of the few teinturier grapes that belong to the Vitis vinifera species. Its deep color makes it useful for blending with light red wine. It was planted heavily during Prohibition in California for export to the East Coast. Its thick skin made it resistant to rot during the transportation process. The intense red color was also helpful for stretching the wine during prohibition, as it could be diluted without detracting from the appearance. At the turn of the 21st century, Alicante Bouschet was the 12th most planted red wine grape in France with sizable plantings in the Languedoc, Provence and Cognac regions.
The grape was first cultivated in France in 1866 by Henri Bouschet as a cross of Petit Bouschet and Grenache. The Petit Bouschet grape was created by his father Louis Bouschet. The result was to produce a grape with deep color grape of higher quality than the Teinturier du Cher. Several varieties of Alicante Bouschet were produced of varying quality. The grape's high yields and easy maintenance encouraged its popularity among French wine growers, especially in the years following the Phylloxera epidemic. By the end of the 19th century there were Alicante Bouschet plantings in Bordeaux, Burgundy, Loire Valley and Alentejo, Portugal