Latest News for: think noodles

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A couple were ordering food ahead of me at a takeaway restaurant. I snapped at ...

The Daily Mail 10 Apr 2025
Maggie had been waiting in line for 20 minutes to order takeaway from a 'sushi noodle joint' in Geelong, south-west of Melbourne, on Monday ... 'I think last time we came here it was too hot for you ... 'And I'm thinking, "It's like 12.30pm.
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Noodles (NDLS): Buy, Sell, or Hold Post Q4 Earnings?

The Call 09 Apr 2025
Noodles trades at $0.94 per share and has moved almost in lockstep with the market over the last six months ... Despite the more favorable entry price, we're swiping left on Noodles for now ... Why Do We Think Noodles Will Underperform?.
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I've been shopping at Costco for over 20 years. These are the 8 best items ...

Business Insider 08 Apr 2025
I think the Spanglish Asadero pollo asado seasoning and The Only Bean edamame are two of the best things to get at Costco right now ... During a recent trip to Costco, I noticed two types of Snapdragon noodles.
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Depression stole her drive to cook. Recipes like this brought it back

Independent online (SA) 08 Apr 2025
“I had always shown him love by cooking, and I think that’s what he needed,” she said ... Think spicy sesame noodles with peanuts and Brussels sprouts, Sichuan-style charred green beans with crumbled tofu and mushrooms, and an herby fried-egg salad.
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COC hosts annual Children’s Play Day event

The Signal 07 Apr 2025
“I think it’s a great learning experience and exposure for the career that I want to be in ... The Academy Swim Club had a booth for the children to play with stringing pool noodles and using colored water to enjoy some water play.
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Feeding the soul: Laurie Woolever on food, addiction – and working with Anthony Bourdain

The Observer 06 Apr 2025
I think that’s a common thing in addiction.” ... I did speak up on my own behalf when he groped me, but I think it’s important to note there was a massive power imbalance at play ... noodle joint in Vietnam.
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Depression stole Meera Sodha’s drive to cook. Recipes like this brought it back

News India Times 06 Apr 2025
“I had always shown him love by cooking, and I think that’s what he needed,” she said ... Think spicy sesame noodles with peanuts and Brussels sprouts, Sichuan-style charred green beans with crumbled tofu and mushrooms, and an herby fried-egg salad.
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The National Book Foundation’s New ‘5 Under 35’ Is Here

New York Magazine 02 Apr 2025
I was writing at a PWI , so a lot of my workshopmates were non-Native, and it was interesting to see people’s ideas and opinions about what they think Native American literature should be ... I think ...
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A Taste of the Upperclassman Houses (Literally)

The Harvard Crimson 26 Mar 2025
Sure, it looks presentable and grand, but when you start thinking about it, everyone touching the cheese and double-dipping quickly gets gross ... However, you would be buttered noodles because, at the end of the day, you’re still Cabot.
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One of the best restaurants in Sarasota closes its gourmet sandwich shop

Herald-Tribune Sarasota 26 Mar 2025
... raw scallop creation, the pillowy gnocchi in brown butter, spicy cold noodles, or ribeye with chimichurri. Oh, and come to think of it — I'm also totally craving chef’s Ritz cracker ice cream!.
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I tried Ina Garten's one-pot pasta dish, and now I know why it's one of ...

Business Insider 26 Mar 2025
After adding the pasta to the pot, I let the rigatoni noodles cook for 14 minutes ... Rigatoni is the perfect noodle for capturing all that meat and sauce, and I loved how the sweetness of the sausage balanced the saltiness of the Parmesan.
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David Blaine Do Not Attempt review – the moment where he flees a lethal cobra ...

The Guardian 24 Mar 2025
think Anthony Bourdain, but instead of sniffing out premium mortadella or the world’s best noodle soup, here the sort of fine delicacy we’re after is someone covering themselves in scorpions or sticking needles under their fingernails ... ....
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The Taste by Vir Sanghvi: Gourmet plates vs communal feasts, why sharing food makes dining joyful

Hindustan Times 24 Mar 2025
That, I sometimes think, is also the basic difference between how Indians (perhaps all Asians) and Europeans eat at restaurants ... It is, I think, the most important factor in deciding which restaurants succeed in India. Think about it.
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Carmelo Anthony surprises youth basketball practice ahead of McDonald’s All American Games in Brooklyn

The Villager 24 Mar 2025
“I think it’s really beautiful to have art be a part of community,” he said. “My drawings — I call them ‘noodles,’ my New York doodles — are based on what it was like to be your age and then it’s ...
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David Blaine Do Not Attempt review – the moment where he flees a lethal cobra is oddly adorable

The Observer 24 Mar 2025
think Anthony Bourdain, but instead of sniffing out premium mortadella or the world’s best noodle soup, here the sort of fine delicacy we’re after is someone covering themselves in scorpions or sticking needles under their fingernails ... Photograph ... .
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