Stellenbosch

Stellenbosch (/ˈstɛlənbɒʃ/;Afrikaans: [ˈstɛlənbɔs]) is a town in the Western Cape province of South Africa, situated about 50 kilometres (31 mi) east of Cape Town, along the banks of the Eerste River. It is the second oldest European settlement in the province, after Cape Town. The town became known as the City of Oaks or Eikestad in Afrikaans and Dutch due to the large number of oak trees that were planted by its founder, Simon van der Stel, to grace the streets and homesteads.

Stellenbosch has its own municipality (incorporating the neighbouring towns of Pniel and Franschhoek), adjoining the metropolitan area of the City of Cape Town. The town is home to Stellenbosch University. Technopark is a modern science park situated on the southern side of the town near the Stellenbosch Golf Course.

Prehistory

In 1899 Louis Péringuey discovered Paleolithic stone tools of the Acheulean type at a site named Bosman's Crossing near the Adam Tas Bridge at the western entrance to Stellenbosch.

South African wine

South African wine has a history dating back to 1659 with Constantia, a vineyard near Cape Town, being considered one of the greatest wines in the world. Access to international markets has unleashed a burst of new energy and new investment. Production is concentrated around Cape Town, with major vineyard and production centres at Paarl, Stellenbosch and Worcester. There are about 60 appellations within the Wine of Origin (WO) system, which was implemented in 1973 with a hierarchy of designated production regions, districts and wards. WO wines must be made 100% from grapes from the designated area. "Single vineyard" wines must come from a defined area of less than 5 hectares. An "Estate Wine" can come from adjacent farms, as long as they are farmed together and wine is produced on site. A ward is an area with a distinctive soil type or climate, and is roughly equivalent to a European appellation.

History

The roots of the South African wine industry can be traced to the explorations of the Dutch East India Company which established a supply station in what is now Cape Town. A Dutch surgeon, Jan van Riebeeck, was given the task of managing the station and planting vineyards to produce wines and grapes intended to ward off scurvy amongst sailors during their voyages along the spice route. The first harvest and crushing took place in 1659, seven years after landing in 1652. The man succeeding Van Riebeeck as governor of the Cape of Good Hope, Simon van der Stel, sought to improve the quality of viticulture in the region. In 1685, Van der Stel purchased a large 750 hectares (1,900 acres) estate just outside Cape Town, establishing the Constantia wine estate. After Van der Stel's death, the estate fell into disrepair but was revived in 1778 when it was purchased by Hendrik Cloete.