Stefaan Van Laere (born 11 November 1963, in Wetteren) is a Belgian writer who writes and publishes in Dutch. He is the author of several books for children and adults, both fiction and non-fiction. He wrote a tango book with tango teacher Pol Van Assche of Polariteit, two children's books (De Koffer and Sciencefiction), six thrillers, several restaurant guides and four books about whisky. He is also chief editor of the Belgian Horeca Magazine (edition in Dutch and French).
Van Laere is fascinated by single malt whisky. His third whisky book Whisky à la carte, written with connoisseur Bob Minnekeer from the famous Belgian whisky club Glengarry, is his first book translated in French (photographs Johan Martens, editor Lannoo). In this book the authors explain the history and production process of whisky, how to taste it, and give some interesting whisky trails in Scotland. His last whisky book, 'Whisky puur' ('Pure whisky') is the result of the exploration of several important whisky questions. It also demystifies several whisky mythes.
itsumo itsu no hi mo ataetemoratte bakari de
namida ga koboresou ureshii kara
hitorijanai koto wakatta
tojite miru hitomi ima made kiseki to tomo ni
kakasenai egao natsukashii koe
kimitachi de sugu afuretekuru
toki ni wakariaezu komaraseta ne
demo ne honki de mukiattekureta
arigatou no kotoba kokoro kara
hibikase okuru yo to your heart
nanika ga utsurikawaru toki sa
coming out of my shell ima koko de tobitatsu
oshietekureta the meaning of your love
toki o koe
irodorareru yo
sotto ano hi no boku ni tsubuyaita
yume wo kanaerukoto ga dekita yo to
koko kara itsumademo utagoe de
omoi wo todokete yuku kara
because of you ima koko ni boku wa ikiteiru
zutto honki de mukiattekureta
arigatou no kotoba kokoro kara
hibikase okuru yo to your heart