Sea grape

Sea grape or seagrape may refer to:

  • Coccoloba uvifera, a flowering plant native to Tropical America, including Florida, the Caribbean and nearby islands
  • Seaweeds in the genus Caulerpa, especially:
  • C. lentillifera, eaten in Southeast Asia
  • C. racemosa
  • Ephedra distachya, a shrub that grows in southern Europe and parts of western and central Asia
  • Molgula manhattensis, a species of tunicate, or more generally any member of the Molgula genus
  • The eggs of cuttlefish .
  • Coccoloba uvifera

    Coccoloba uvifera is a species of flowering plant in the buckwheat family, Polygonaceae, that is native to coastal beaches throughout tropical America and the Caribbean; including southern Florida, the Bahamas, the Greater and Lesser Antilles and Bermuda. Common names include Seagrape and Baygrape.

    In late summer it bears green fruit, about 2 cm (0.79 in) diameter, in large grape-like clusters. The fruit gradually ripen to a purplish color. Each contains a large pit that constitutes most of the volume of the fruit.

    Cultivation and propagation

    Capable of surviving down to approximately 2 °C, the tree is unable to survive frost. The leaves turn reddish before withering. Its seeds have to be planted immediately, for unlike most plants, they cannot withstand being stored for future planting.

    Coccoloba uvifera is wind resistant, moderately tolerant of shade, and highly tolerant of salt, so it is often planted to stabilize beach edges; it is also planted as an ornamental shrub. The fruit is very tasty, and can be used for jam or eaten directly from the tree.

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