Roasting jack

A roasting jack is a machine which rotates meat roasting on a spit. It can also be called a spit jack, a spit engine or a turnspit, although this name can also refer to a human turning the spit, or a turnspit dog. Cooking meat on a spit dates back at least to the 1st century BC, but at first spits were turned by human power. In Britain, starting in the Tudor period, dog-powered turnspits were used; the dog ran in a treadmill linked to the spit by belts and pulleys. Other forms of roasting jacks included the steam jack, driven by steam, the smoke jack, driven by hot gas rising from the fire, and the bottle jack or clock jack, driven by weights or springs.

Weight or clock jacks

A great majority of the jacks used prior to the 19th century were powered by a descending weight, often made of stone or iron, sometimes of lead. Although most commonly referred to as spit engines or jacks, these were also termed weight or clock jacks (clock jacks was the more common term in North America).