Quercus cerris

Quercus cerris, the Turkey oak or Austrian oak, is an oak native to south-eastern Europe and Asia Minor. It is the type species of Quercus sect. Cerris, a section of the genus characterised by shoot buds surrounded by soft bristles, bristle-tipped leaf lobes, and acorns that usually mature in 18 months.

Description

Quercus cerris is a large deciduous tree growing to 25-40 m tall with a trunk up to 2 m diameter. The bark is dark grey and deeply furrowed. On mature trees the bark fissures are often streaked orange near the base of the trunk. The glossy leaves are 7-14 cm long and 3-5 cm wide, with 6-12 triangular lobes on each side; the regularity of the lobing varies greatly, with some trees having very regular lobes, others much less regular.

The flowers are wind-pollinated catkins, maturing about 18 months after pollination; the fruit is a large acorn, 2.5-4 cm long and 2 cm broad, bicoloured with an orange basal half grading to a green-brown tip; the acorn cup is 2 cm deep, densely covered in soft 4-8 mm long 'mossy' bristles. The acorns are very bitter, but are eaten by jays and pigeons; squirrels usually only eat them when other food sources have run out.