Wheatpaste

Wheat paste (also known as flour paste, or simply paste) is a gel or liquid adhesive made from wheat flour or starch and water. It has been used since antiquity for various arts and crafts such as book binding, découpage, collage, papier-mâché, and adhering paper posters and notices to walls. Closely resembling wallpaper paste, a crude wheat flour paste can be made by mixing roughly equal portions of flour and water and heating until the mixture thickens.

A critical difference among wheat pastes is the division between those made from flour and those made from starch. Vegetable flours contain both gluten and starch. Over time the gluten in a flour paste cross-links, making it very difficult to release the adhesive. Using only starch, a fine quality, fully reversible paste can be produced. The latter is the standard adhesive for paper conservation.

Besides wheat, other vegetables also are processed into flours and starches from which pastes can be made: characteristics (e.g. strength, reversibility) vary with the plant species, manufacturer's processing, and recipe of the end-user.

Paste (story)

"Paste" is a 5,800-word short story by Henry James first published in Frank Leslie’s Popular Monthly in December, 1899. James included the story in his collection, The Soft Side, published by Macmillan the following year. James conceived the story as a clever reversal of Guy de Maupassant's "The Necklace".

Plot summary

After the death of her aunt, the protagonist Charlotte and her cousin, her aunt’s stepson Arthur Prime, find a tin of imitation jewelry which includes a string of pearls. Charlotte is immediately fascinated with the pearls, and wonders if they could be a gift from when her aunt was an actress. Arthur disputes this and is insulted at the thought of some gentleman other than his father giving his stepmother such a gift. Charlotte quickly apologizes and agrees that the pearls could be nothing more than paste. With Arthur’s enthusiastic approval, she keeps the jewelry for the memory of her aunt.

When Charlotte returns to her governess' job, her friend, Mrs. Guy, asks her if she has anything to add color to her dress for an upcoming party. When Charlotte shows Mrs. Guy the jewelry, she too becomes fascinated with the string of pearls, insisting that they are genuine. Mrs. Guy wears the string to the party; and when Charlotte finds out that everyone believed that they were real, she insists that they must be returned to her cousin. Mrs. Guy claims that it was Arthur's foolishness to have given away the necklace, and that Charlotte should have no guilt in keeping it.

Paste (magazine)

Paste is a monthly music and entertainment digital magazine published in the United States by Wolfgang's Vault. Its tagline is "Signs of Life in Music, Film and Culture." It ran as a print publication from 2002 to 2010 before converting to online-only.

History

The magazine, headquartered in Avondale Estates, Georgia, was founded as a quarterly in July 2002 by Josh Jackson, Nick Purdy, and Tim Porter. It later switched to a bimonthly format. In 2005, Paste fulfilled remaining subscriptions for the competing magazine Tracks, which had ceased publishing its print edition. Paste became a monthly with its August 2006 issue.

For two years in the mid-2000s, Paste had a weekly segment on CNN Headline News called "Paste Picks", wherein editors would recommend new albums and films every Tuesday.

In October 2007, the magazine tried the "Radiohead" experiment, offering new and current subscribers the ability to pay what they wanted for a one-year subscription to Paste. The subscriber base increased by 28,000, but Paste president Tim Regan-Porter noted the model was not sustainable; he hoped the new subscribers would renew the following year at the current rates, and the increase in web traffic would attract additional subscribers and advertisers.

Poke

Poke may refer to:

Poke (pudding)

Poke is a Cook Islands dessert that is made out of over-ripe bananas, tapioca starch and coconut cream. There is a pumpkin version of the dish as well.

References

Poke (fish salad)

Poke /poʊˈkeɪ/ is a raw fish salad served as an appetizer in Hawaiian cuisine. Pokē is the Hawaiian verb for "section" or "to slice or cut". Traditional forms are aku (an oily tuna) and tako (octopus). Increasingly popular ahi poke is generally made with yellowfin tuna. Adaptations may feature raw salmon or various shellfish as a main ingredient served raw with the common "poke" seasonings.

Ingredients

Poke began with fishermen seasoning the cut-offs from their catch to serve as a snack. Traditional poke seasonings have been heavily influenced by Japanese and other Asian cuisines. These include soy sauce, green onions, and sesame oil. Others include furikake (mix of dried fish, sesame seeds, and dried seaweed), chopped dried or fresh chili pepper, limu (seaweed), sea salt, inamona (roasted crushed candlenut), fish eggs, wasabi, and Maui onions. Other variations of poke may include cured heʻe (octopus), other types of raw tuna, raw salmon and various kinds of shellfish.