Mission may refer to:
Christian mission is "an organized effort for the propagation of the Christian faith."
Missions often involve sending individuals and groups, called "missionaries," across boundaries, most commonly geographical boundaries, for the purpose of proselytism (conversion to Christianity, or from one Christian tradition to another). This involves evangelism (preaching a set of beliefs for the purpose of conversion), and humanitarian work, especially among the poor and disadvantaged. There are a few different kinds of mission trips: short-term, long-term, relational and ones meant simply for helping people in need. Some might choose to dedicate their whole lives to missions as well. Missionaries have the authority to preach the Christian faith (and sometimes to administer sacraments), and provide humanitarian work to improve economic development, literacy, education, health care, and orphanages. Christian doctrines (such as the "Doctrine of Love" professed by many missions) permit the provision of aid without requiring religious conversion.
The Mission olive is a cultivar of olive developed in California, by Spanish missions along El Camino Real in the late 18th century. The Mission olive has been included in the Ark of Taste, an international catalog of endangered heritage foods maintained by the Slow Food movement. It is also the only American olive cultivar listed by the International Olive Council in its World Catalogue of Olive Varieties. Although developed in the United States, Mission olives are also used by South African olive oil producers.
Mission trees can reach heights of 40 and 50 feet (12 and 15 m). They produce small fruit, typically of around 4.1 grams (0.14 oz). It has the lowest flesh-to-pit ratio (6.5:1) and greatest cold resistance of any commercial cultivar in California. Mission olives are harvested for table use from late October through November; for oil production, they are harvested between mid-December and February. They are susceptible to peacock spot, a disease caused by the fungus Cycloconium oleaginum, and olive knot, a disease caused by the bacterium Pseudomonas savastanoi.
A religious mission or mission station is a location for missionary work.
Historically, missions have been religious communities used to convert local populations to Christianity. Missions often provided the logistics and supplies needed to support that work, as well as a way to "civilize" recently Christianized indigenous peoples through cultural assimilation and Westernization.
Catholicism's support for the Spanish missions in the Americas played a key role in the Spanish colonization of the Americas. Catholic mission communities commonly consisted of churches, gardens, fields, barns, workrooms, dormitories, and schools. They were often located based on the availability of a good water supply to support the local population.
South Pasadena (formerly Mission) is an at-grade light rail station in the Los Angeles County Metro Rail system. It is located at the intersection of Mission Street and Meridian Avenue in South Pasadena, California. The station is served by the Gold Line.
This station features the adjacent station art sculpture "Astride-Aside" (2003) by artist Michael Stutz. The station has a 122 space park and ride lot and there is a fee to park.
Formerly serving the Atchison, Topeka and Santa Fe railroad, the original depot building was torn down in 1954 with the station's closure. The current structure was built with the reactivation of the line as a light rail station in 2003.
Gold Line service hours are approximately from 5:00 AM until 12:15 AM daily.
Mission grapes are a variety of Vitis vinifera introduced from Spain to the western coasts of North and South America by Catholic New World missionaries for use in making sacramental, table, and fortified wines.
The original European strain, until recently, had been lost, thus the grapes' being named "Mission grapes" since the Spanish missions are where they were generally grown. The grape was introduced to the Las Californias Province of New Spain, present-day California, in the late 18th century by Franciscan missionaries. Until about 1850, Mission grapes, or Criolla, represented the entirety of viticulture in California wines. At the present time, however, Mission represents less than 1000 acres (4 km²) of total plantings in the entire state. Most of the state's remaining plantings are in the Gold Country, the Central Valley, and Southern California.
Red and white wine, sweet and dry wine, brandy, and a fortified wine called Angelica were all produced from Mission grapes. Though Mission grape vines are heavy producers and can adapt to a variety of climates, table wine made from the fruit tends to be rather characterless, and thus its use in wine making has diminished in modern times. However as both contemporary accounts and those of the last two centuries attest, Angelica, the fortified wine made from the grape, is sometimes a wine of note and distinction. The Mission grape is related to the pink Criolla grape of Argentina and the red País grape of Chile.