Marco's Pizza

Marco's Pizza, operated by Marco's Franchising, LLC, is a restaurant chain and interstate franchise based in Toledo, Ohio that specializes in Italian-American cuisine. The first store is in Oregon, Ohio at Starr Avenue and Wheeling Street. It was founded by Italian immigrant Pasquale "Pat" Giammarco in 1978.

Today, more than 500 franchised Marco’s Pizza locations are operated in 35 states and the Bahamas with agreements to open stores in Puerto Rico and India in 2015. Most recently, it was announced that Marco’s Pizza had doubled its size and was expected to open its 1,000th store by the end of 2015. Marco’s Pizza credits its fresh dough, three-cheese blend and secret pizza sauce recipe created by founder Pat Giammarco for its continued growth.

Marco's Pizza is currently ranked #12, on the Top 100 Pizza Companies in the United States by Pizza Today. Marketing Quarterly's Top 25 Pizza Chains named by Franchising World as number eight on the magazine's list of Fast and Serious growth franchises. The business operates locations in Alabama, Arizona, Arkansas, California, Colorado, Florida, Georgia, Illinois, Iowa, Indiana, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Mississippi, Missouri, Nebraska, Nevada, New Jersey, New York, North Carolina, North Dakota, Ohio, Oklahoma, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, West Virginia and Wisconsin, as well as the Bahamas. Store locations are available with online ordering and payment.