The La Crosse River is a 61.3-mile-long (98.7 km)tributary of the Mississippi River in southwestern Wisconsin in the United States.
The La Crosse River rises in northern Monroe County and flows generally west-southwestwardly into La Crosse County, through the Fort McCoy military installation and past Sparta, Rockland, Bangor and West Salem. It flows into the Mississippi River at the city of La Crosse.
In Monroe County, it collects the short Little La Crosse River, which flows for its entire course in Monroe County.
Downstream of Sparta, the river is paralleled by the La Crosse River State Trail.
Coordinates: 43°49′07″N 91°15′24″W / 43.81858°N 91.25653°W / 43.81858; -91.25653
Lacrosse is a team sport.
Lacrosse, LaCrosse, or La Crosse may also refer to:
La Crosse is a city in the U.S. state of Wisconsin and the county seat of La Crosse County. Lying alongside the Mississippi River, La Crosse is the largest city on Wisconsin's western border.
The city's estimated population in 2014 was 52,440. The city forms the core of and is the principal city in the La Crosse Metropolitan Statistical Area, which includes all of La Crosse County and Houston County, Minnesota, with a combined population of 135,298. La Crosse is home to the University of Wisconsin-La Crosse, Viterbo University, and Western Technical College. A regional technology and medical hub, La Crosse has received high rankings from some magazines in health, well-being, quality of life, and education.
The first Europeans to see the site of La Crosse were French fur traders who traveled the Mississippi River in the late 17th century. There is no written record, however, of any visit to the site until 1805, when Lt. Zebulon Pike mounted an expedition up the Mississippi River for the United States. Pike recorded the location's name as "Prairie La Crosse." The name originated from the game with sticks that resembled a bishop's crozier or la crosse in French, which was played by Native Americans there.
La Crosse is a modern hybrid cultivar of wine grape, mostly grown in North America. It produces grapes suitable for making fruity white wines similar to Riesling or as a base for blended wines. The grapes also make a good seeded table grape for eating. It has the benefits of early ripening and when hardened properly in the fall it is winter hardy to at least -25° F. As such it best suited to growing in more northern climates.
La Crosse was produced and patented by Elmer Swenson around 1970. It is a hybrid of Seyval crossed to a cross of Minnesota 78 by Seibel 1000 (aka Rosette). To clarify the parentage of La Crosse:
Minnesota 78 is recorded as a cross of Beta by Witt, however many have disputed this pedigree based its characteristics, and Elmer Swenson speculated that the pollen parent was likely Jessica, which was used in many crosses. Beta is a cross of a selection of the wild grape Vitis riparia, Carver, by Concord. Jessica is a cross of a selection of Vitis labrusca by Vitis aestivalis. Seyval is a cross of Seibel 5656 and Seibel S4986. Both these hybrids are a complex set of crosses of other Seibel hybrids.