José-Filipe Lima (born 26 November 1981) is a professional golfer. He has Portuguese parents but was born and grew up mainly in France. His father worked at Saint-Nom-La-Bretèche, which was the host course of the Trophée Lancôme until that tournament ceased in 2003, and was his son's first coach. Up until the end of 2004 Lima represented France (as Philippe Lima) but he then adopted his parents' nationality, began to use the Portuguese form of his name professionally, and represented Portugal in that year's WGC-World Cup.
Lima was the top ranked French amateur at the end of 2001 and turned professional the following year. In 2003 he was the fourth ranked player on the third-level Alps Tour, which qualified him to move up to the main developmental tour in Europe, the Challenge Tour, for the 2004 season. In back to back weeks in June 2004 he won the Challenge Tour's Segura Viudas Challenge de España and the Challenge Tour/European Tour co-sanctioned Aa St Omer Open, which won him promotion to the European Tour. He played steadily in his first two full seasons on the European Tour in 2005 and 2006 and retained his tour card for 2007.
Lima is a restaurant in London, United Kingdom, which serves Peruvian cuisine. The chef patron is Virgilio Martínez Véliz. In 2014, it was awarded a Michelin star, the first time a restaurant serving this cuisine had been awarded a star in Europe.
Lima is owned by Gabriel and Jose Luis Gonzalez, in conjunction with Peruvian chef Virgilio Martínez Véliz. The front of house is run by maître d’ Bunmi Okolosi, formerly of Dinner by Heston Blumenthal. In the kitchen, Roberto Ortiz is the head chef of the restaurant as overseen by chef patron Virgilio Martínez Véliz. Martínez Véliz is the chef at Central Restaurante in Lima, Peru, which was named 15th in the 2014 The World's 50 Best Restaurants.
The interior of Lima was designed by Erik Munro, and features a mural whilst the rest of the restaurant is beige. The restaurant is small and narrow, and mirrors are used to give the impression of greater space. A skylight lights the rear of the restaurant, the remainder of which is lit by candles and industrial-style lamps. The kitchen is open to the dining area of the restaurant.
Lima S.p.A (Lima Models) was a brand of railway models made in Vicenza, Italy, for almost 50 years, from the early 1950s until the company ceased trading in 2004. Lima was a popular, affordable brand of 00 gauge and N gauge model railway material in the UK, more detailed H0 and N gauge models in France, Germany, Italy, Switzerland, and the United States as well as South Africa, Scandinavia and Australia. Lima also produced a small range of 0 gauge models. Lima partnered with various distributors and manufacturers, selling under brands such as A.H.M., Model Power, and Minitrain. Market pressures from superior Far Eastern produce in the mid-1990s led to Lima merging with Rivarossi, Arnold, and Jouef. Ultimately, these consolidations failed and operations ceased in 2004.
Hornby Railways offered €8 million to acquire Lima's assets (including tooling, inventory, and the various brand names) in March of the same year, the Italian bankruptcy court of Brescia (town near Milan, last headquarters of Lima) approving the offer later that year. In December 2004, Hornby Railways formally announced the acquisition along with the Rivarossi (H0 North American and Italian prototypes), Arnold (N scale European prototypes), Jouef (H0 scale French prototypes), and Pocher (die-cast metal automobile kits) ranges. As of mid-2006, a range of these products has been made available under the Hornby International brand, refitted with NEM couplings and sprung buffers and sockets for DCC (Digital Command Control) decoders.
Lima is a station on Line A of the Buenos Aires Underground. Passengers may transfer from here to the Avenida de Mayo station on Line C and Metrobus 9 de Julio.
Media related to Lima (Buenos Aires Underground) at Wikimedia Commons