Delicatessen

A delicatessen is a store which sells "delicacies," or fine foods. In English, "delicatessen" originally meant specially-prepared food. In time the "delicatessen store" came to be called a "delicatessen", often abbreviated "deli".

Etymology

Delicatessen is a German loanword which first appeared in English in 1889 and is the plural of Delikatesse. In German it was originally a French loanword, délicatesse, meaning "delicious things (to eat)". Its root word is the Latin adjective delicatus, meaning "giving pleasure, delightful, pleasing".

The modern German version is spelled Delikatessen, which may have supported the popular etymology that the -essen suffix derives from the German verb essen (English: to eat) or the noun das Essen (English: the food). This would imply that the word is a compound of the German words delikat (English: delicate) and essen.

Europe

In Europe "delicatessen" means high-quality, expensive foods and stores. In German-speaking countries a common synonym is Feinkost (fine food), and shops which sell it are called Feinkostläden (delicacy stores). Department stores often have a Delikatessenabteilung (delicacy department). European delicatessens include Fauchon in Paris, Dallmayr in Munich, Harrods and Fortnum & Mason in London, and Peck in Milan.

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This page contains text from Wikipedia, the Free Encyclopedia - https://wn.com/Delicatessen

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