Illerup Ådal (English: Illerup River-valley) is a river valley and archeological site located near Skanderborg, Denmark.
The first findings at the river valley of Illerup Ådal, were revealed in 1950, during some drainage works. The area was excavated from 1950 till 1956 and again in 1975-1985. During the excavations more than 15,000 items, mainly Iron Age weapons and personal equipment from 200-500 AD were found. It is generally agreed, that the findings are enemy equipment captured after victories, and then thrown into the lake, as a votive offering to the gods. Illerup Ådal is one of twenty-five sites in Denmark and Southern Sweden, where sacrificed weapons has been found.
Archeological excavations also produced some findings bearing the elder futhark runic inscriptions from the earliest period.
To ensure preservation of the area still holding many findings, the location has been granted a protected area status in 1996.
In 2008 and 2009, a large scale archaeological excavation carried out as project work by students of Aarhus University, unearthed a lot of skeletal remains from hundreds of people at a different location in the valley known as Alken Enge (English: The Meadows of Alken). The area covers 40 ha and although the events behind the macabre scene is unclear at the moment, many of the dead are believed to be warriors, maybe sacrificed prisoners of the wars at the time. The finds in Alken Enge predates the former Illerup Ådal find, but are also from the Nordic Iron Age.
Dal or Dhal (IPA: [d̪aːl]) is a dried pulse (lentil, pea or various types of bean) which has been split.
The outer hull is usually stripped off; dal that has not been hulled is described as chilka (skin), e.g. chilka urad dal, mung dal chilka. The word dal is also used to name the thick stew prepared from these pulses, an important part of Indian, Nepali, Pakistani, Sri Lankan and Bangladeshi cuisine. Dal or lentils is staple food eaten with rice and roti or chapati (wheat-based flat bread) throughout India, Pakistan, Bangladesh and Nepal where Dal Bhat (literally: dhal and rice) is the staple food for much of the population. Dal is a ready source of proteins for a balanced diet containing no meat.
The word dāl derives from the Sanskrit verbal root dhal- "to split". Dhal is sometimes referred to generically as a "dhal bean" rather than, say, "urad dhal".
Dhal preparations is eaten with rice, as well as roti, chapati and naan in Indian subcontinent. In India, it is eaten with rice and with a wheat flatbread called roti. The manner in which it is cooked and presented varies by region. In South India, dhal is primarily used to make the dish called sambar. It is also used to make pappu that is mixed with charu and rice.
Coordinates: 60°27′55.23″N 10°2′9.64″E / 60.4653417°N 10.0360111°E / 60.4653417; 10.0360111 Ådal is a valley in the municipality of Ringerike and was a former municipality in Buskerud County, Norway.
The municipality was created in 1857 by a split from Norderhov. At that time Ådal had a population of 2,382. On 1 January 1964 Ådal was merged with Hønefoss, Tyristrand, Hole and Norderhov to form the new municipality Ringerike. Prior to the merger Ådal had a population of 3,442.
Traditionally the Ådal parish has been divided three ways. Ytre Ådal includes the village of Hallingby and is the site of Hallingby school and Hval Church (Hval kirke). Øvre Ådal includes the village of Nes, Ådal and is the site of Nes school, Ringmoen school and Nes Church (Nes kirke). Vestre Ådal is the site of Viker Church and the Ådal Mountains (Ådalsfjellene), a small mountain range which stretches from Ådal to Vassfarfoten on the border with Vassfaret and Sør-Aurdal in Oppland.
Dalet (dāleth, also spelled Daleth or Daled) is the fourth letter of the Semitic abjads, including Phoenician Dālet , Hebrew 'Dālet ד, Aramaic Dālath
, Syriac Dālaṯ ܕ, and Arabic Dāl د (in abjadi order; 8th in modern order). Its sound value is a voiced alveolar plosive ([d]).
The letter is based on a glyph of the Middle Bronze Age alphabets, probably called dalt "door" (door in Modern Hebrew is delet), ultimately based on a hieroglyph depicting a door,
The Phoenician letter gave rise to the Greek delta (Δ), Latin D and the equivalent in the Cyrillic Д.
Hebrew spelling: דָּלֶת
The letter is dalet in the modern Israeli Hebrew pronunciation (see Tav (letter)). Dales is still used by many Ashkenazi Jews and daleth by some Jews of Middle-Eastern background, especially in the diaspora. In some academic circles, it is called daleth, following the Tiberian Hebrew pronunciation. It is also called daled. The ד like the English D represents a voiced alveolar stop. Just as in English, there may be subtle varieties of the sound that are created when it is spoken.