EGG (file format)

The EGG file format is a compressed archive file format that supports for Unicode and intelligent compression algorithms. EGG format is created by ESTsoft and was first applied in their file compression software ALZip.

The filename extension used by EGG is .egg . If an EGG archive is split into multiple smaller files, those files use the .egg extension by placing .volX (X for sequence number starting from 1) ahead of it, i.e. .vol1.egg, .vol2.egg, .vol3.egg and so on.

Features

The EGG format supports the following features:

According to the licensing policy from ESTsoft, the EGG package includes source from zlib, bzip2, and lzma.

Software

List of Game & Watch games

This is a list of Game & Watch games released by Nintendo, along with their format and date of release, if known. See lists of video games for related lists. Several of these games were collected and re-released as ports for the Game & Watch Gallery series for Game Boy, Game Boy Color and Game Boy Advance. The games also were re-released as stand-alone titles for the Nintendo Mini Classics series in the late 1990s. Digital versions of the games were created as DSiWare which was released for Nintendo DSi in 2009 (2010 internationally) and for Nintendo 3DS in 2011.

Models

Games

Ball

Ball, also known as Toss-Up, is a Game & Watch game released as a part of the Silver series on April 28, 1980. It was the first Game & Watch game. It is a single-screen single-player Game & Watch.

It was rereleased exclusively via Club Nintendo to celebrate the 30th anniversary of Game & Watch, with the Club Nintendo logo on the back. Unlike the original release, this version includes a mute switch. For members of the Japanese Club Nintendo, after an announcement in November 2009, it was shipped in April 2010 to Platinum members. For members of the North American Club Nintendo, it was available for 1200 coins from February 2011. For members of the European Club Nintendo, it was available for 7500 stars from November 2011.

Egg (food)

Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. The most popular choice for egg consumption are chicken eggs. Other popular choices for egg consumption are duck, quail, roe, and caviar.

Egg yolks and whole eggs store significant amounts of protein and choline, and are widely used in cookery. Due to their protein content, the United States Department of Agriculture categorizes eggs as Meats within the Food Guide Pyramid. Despite the nutritional value of eggs, there are some potential health issues arising from egg quality, storage, and individual allergies.

Chickens and other egg-laying creatures are widely kept throughout the world, and mass production of chicken eggs is a global industry. In 2009, an estimated 62.1 million metric tons of eggs were produced worldwide from a total laying flock of approximately 6.4 billion hens. There are issues of regional variation in demand and expectation, as well as current debates concerning methods of mass production. The European Union recently banned battery husbandry of chickens.