Dry

Dry or dryness denotes a lack of water. It may also refer to:

Common meanings

Places

People

Art, entertainment, and media

Film

Literature

Music

Techniques

Works

Albums

Songs

Dry (film)

Dry is a 2014 Nigerian drama film directed by Stephanie Linus and starring Stephanie Okereke, Liz Benson, William McNamara, Darwin Shaw and Paul Sambo. On 20 July 2013, a teaser trailer for the film was released, in response to the Child marriage controversy ongoing in Nigeria at the time.

The film's theme focuses on Vesicovaginal fistula condition and underaged marriage among young women, narrating the story of a thirteen-year-old girl, Halima (Zubaida Ibrahim Fagge), whose poor uneducated parents marry her off to Sani (Tijjani Faraga), a 60-year-old man, who constantly rapes her. Halima gets pregnant and suffers Vesicovaginal Fistula (VVF) after child delivery; she's consequently abandoned by her husband and discriminated against in the society. Zara (Stephanie Okereke), a medical doctor who also suffered a horrific childhood meets Halima; she tries to help her get through her situation and also save other young women under such circumstance.

Cast

Dryness (taste)

Dryness is a property of alcoholic beverages that describes the lack of a sweet taste. This may be due to a lack of sugars, the presence of some other taste that masks sweetness, or an underabundance of simple carbohydrates that can be converted to sugar by enzymes in the mouth (amylase in particular). The term "dry" may be applied to types of beer, wine, distilled spirits, or any other form of alcoholic beverage.

Contrary to popular belief, in a dry martini "dry" refers to the type of vermouth used, sweet or dry, not the amount of vermouth used in the drink. A dry martini refers to a martini made with dry vermouth and dry gin. A "perfect" martini—or any other cocktail that uses vermouth, such as a Perfect Manhattan—refers to a martini made with equal parts dry and sweet vermouth.

References

Dock

Dock may refer to:

In transportation

In science

In computing

Places

People

Dock (maritime)

A dock (from Dutch dok) is either the area of water between or next to a human-made structure or group of structures involved in the handling of boats or ships, usually on or close to a shore, or the structures themselves. The exact meaning varies among different variants of the English language. "Dock" may also refer to a dockyard or shipyard where the loading, unloading, building, or repairing of ships occurs.

History

The earliest known docks were those discovered in Wadi al-Jarf, an ancient Egyptian harbor dating from 2500 BCE located on the Red Sea coast. Archaeologists also discovered anchors and storage jars near the site. A dock from Lothal in India dates from 2400 BCE and was located away from the main current to avoid deposition of silt. Modern oceanographers have observed that the Harappans must have possessed great knowledge relating to tides in order to build such a dock on the ever-shifting course of the Sabarmati, as well as exemplary hydrography and maritime engineering. This was the earliest known dock found in the world, equipped to berth and service ships. It is speculated that Lothal engineers studied tidal movements, and their effects on brick-built structures, since the walls are of kiln-burnt bricks. This knowledge also enabled them to select Lothal's location in the first place, as the Gulf of Khambhat has the highest tidal amplitude and ships can be sluiced through flow tides in the river estuary. The engineers built a trapezoidal structure, with north-south arms of average 21.8 metres (71.5 ft), and east-west arms of 37 metres (121 ft).

Rumex

The docks and sorrels, genus Rumex L., are a genus of about 200 species of annual, biennial and perennial herbs in the buckwheat family Polygonaceae.

Members of this family are very common perennial herbs growing mainly in the Northern Hemisphere, but various species have been introduced almost everywhere.

Some are nuisance weeds (and are sometimes called dockweed or dock weed), but some are grown for their edible leaves.

Rumex species are used as food plants by the larvae of a number of Lepidoptera species - see list of Lepidoptera that feed on Rumex.

Description

They are erect plants, usually with long taproots. The fleshy to leathery leaves form a basal rosette at the root. The basal leaves may be different from those near the inflorescence. They may or may not have stipules. There are minor leaf veins. The leaf blade margins are entire or crenate.

The usually inconspicuous flowers are carried above the leaves in clusters. The fertile flowers are mostly hermaphrodite, or they may be functionally male or female. The flowers and seeds grow on long clusters at the top of a stalk emerging from the basal rosette; in many species the flowers are green, but in some (such as sheep's sorrel, Rumex acetosella) the flowers and their stems may be brick-red. Each seed is a 3-sided achene, often with a round tubercle on one or all three sides.