Corn fritter
'Corn fritters' are a traditional savory USA snack. Traditional corn fritters are a mixture of corn kernels, egg, flour, milk, and melted butter. They can be deep fried, shallow fried,baked, and may served with jam, fruit, honey, or cream. They may also be made with creamed corn, baked, and served with maple syrup. Corn Fritters may have a similar appearance to, and may be mistaken for Johnnycakes.
See also
Clam cake
Corn cookie
Hushpuppy
List of maize dishes
Food portal
References
Further reading
Jones, Suzanne S. (2011). Readable, Doable and Delicious: Requested Recipes and Stories from the Past to the Present. Xlibris Corporation. p. 184. ISBN 146284569X. Retrieved December 2012.