Color gel

A color gel or color filter (British spelling: colour gel or colour filter), also known as lighting gel or simply gel, is a transparent colored material that is used in theater, event production, photography, videography and cinematography to color light and for color correction. Modern gels are thin sheets of polycarbonate or polyester, placed in front of a lighting fixture in the path of the beam.

Gels have a limited life, especially in saturated colors. The color will fade or even melt, depending upon the energy absorption of the color, and the sheet will have to be replaced. In permanent installations and some theatrical uses, colored glass filters or dichroic filters are being used. The main drawbacks are additional expense and a more limited selection.

History

Greeks (finance)

In mathematical finance, the Greeks are the quantities representing the sensitivity of the price of derivatives such as options to a change in underlying parameters on which the value of an instrument or portfolio of financial instruments is dependent. The name is used because the most common of these sensitivities are denoted by Greek letters (as are some other finance measures). Collectively these have also been called the risk sensitivities,risk measures or hedge parameters.

Use of the Greeks

The Greeks are vital tools in risk management. Each Greek measures the sensitivity of the value of a portfolio to a small change in a given underlying parameter, so that component risks may be treated in isolation, and the portfolio rebalanced accordingly to achieve a desired exposure; see for example delta hedging.

The Greeks in the Black–Scholes model are relatively easy to calculate, a desirable property of financial models, and are very useful for derivatives traders, especially those who seek to hedge their portfolios from adverse changes in market conditions. For this reason, those Greeks which are particularly useful for hedging—such as delta, theta, and vega—are well-defined for measuring changes in Price, Time and Volatility. Although rho is a primary input into the Black–Scholes model, the overall impact on the value of an option corresponding to changes in the risk-free interest rate is generally insignificant and therefore higher-order derivatives involving the risk-free interest rate are not common.

Color (EP)

Color is the second EP by Japanese visual kei band, Girugamesh, released on July 7, 2010.

Track listing

Personnel

References

Color (manga)

Color is a Japanese manga anthology written and illustrated by Taishi Zaou and Eiki Eiki. Color was serialized in Dear+, a magazine known for its romantic and non-explicit boys love manga published by Shinshokan, and a tankōbon collecting the chapters released in February 1999.Color is licensed in North America by Digital Manga Publishing which released the manga in June 2009. It is licensed in France by Asuka and in Germany by Egmont Manga.

Reception

Gel

A gel (coined by 19th-century Scottish chemist Thomas Graham, by clipping from gelatine) is a solid, jelly-like material that can have properties ranging from soft and weak to hard and tough. Gels are defined as a substantially dilute cross-linked system, which exhibits no flow when in the steady-state. By weight, gels are mostly liquid, yet they behave like solids due to a three-dimensional cross-linked network within the liquid. It is the crosslinking within the fluid that give a gel its structure (hardness) and contribute to the adhesive stick (tack). In this way gels are a dispersion of molecules of a liquid within a solid in which the solid is the continuous phase and the liquid is the discontinuous phase.

Gel: Nonfluid colloidal network or polymer network that is expanded throughout its whole volume by a fluid.

Note 1: A gel has a finite, usually rather small, yield stress.

Note 2: A gel can contain:

Note 3: Corrected from ref., where the definition is via the property identified in Note 1 (above) rather than of the structural characteristics that describe a gel.

Gelatin dessert

Gelatin desserts are desserts made with sweetened and flavored gelatin.

They can be made by combining plain gelatin with other ingredients or by using a premixed blend of gelatin with additives. Fully prepared gelatin desserts are sold in a variety of forms, ranging from large decorative shapes to individual serving cups.

Regional names

Brands

Popular brands of premixed gelatin include:

History

Before gelatin became widely available as a commercial product, the most typical gelatin dessert was "calf's foot jelly". As the name indicates, this was made by extracting and purifying gelatin from the foot of a calf. This gelatin was then mixed with fruit juice and sugar.

Gel (disambiguation)

A gel is a complex solid but fluid substance with liquid-like properties.

Gel may also refer to:

Personal care

Pharmaceutics and physical chemistry

Biochemistry