List of Chinese bakery products

Chinese bakery products (Chinese: 中式糕點; pinyin: zhōng shì gāo diǎn; literally: "Chinese style cakes and snacks" or Chinese: 唐餅; pinyin: táng bǐng; literally: "Tang-style baked goods") consist of pastries, cakes, snacks, and desserts of largely Chinese origin, though some are derived from Western baked goods. Some of the most common Chinese bakery products include mooncakes, sun cakes (Beijing and Taiwan varieties), egg tarts, and wife cakes.

The Chinese bakeries that produce these products are present in countries of Chinese ethnicity, and across the world in Chinatowns. The establishments may also serve tea, coffee, and other drinks.

Bakery types

There are regional differences in cities with large Chinese presences, particularly those in Asia like Singapore, Kuala Lumpur, Penang, Ipoh, Jakarta, Manila and Bangkok. Bakery fillings especially may be influenced by Indonesia, Malaysia, the Philippines, or Thailand. In North America, the largest Chinatowns, such as San Francisco, Vancouver, New York, and Toronto, have the widest range of offerings, including influences from France, Italy, Japan, and Mexico.