Bakewell pudding is an English dessert consisting of a flaky pastry base with a layer of sieved jam and topped with a filling made of egg and almond paste. The pudding originated in the Derbyshire town of Bakewell.
References to "Bakewell pudding" appear earlier than the term "Bakewell tart", which entered common usage in the 20th century, with the earliest reference to "Bakewell pudding" dated to 1826.Mrs Beeton published two recipes for Bakewell pudding, one which used a pastry base and one which used breadcrumbs, in her book The Book of Household Management in 1861.Eliza Acton also makes reference to Bakewell pudding in her book Modern Cookery for Private Families in 1864.
The origins of the pudding are not clear; historians have traced its existence back to medieval times as far as the 15th century, but the generally accepted story is that it was first made by accident in 1820 (other sources cite the 1860s) by Mrs Greaves, who was the landlady of the Rutland Arms Inn (now Rutland Arms Hotel). She supposedly left instructions for her cook to make a jam tart. The cook, instead of stirring the eggs and almond paste mixture into the pastry, spread it on top of the jam. When cooked, the egg and almond paste set like an egg custard, and the result was successful enough for it to become a popular dish at the inn.
Bakewell is a small market town and civil parish in the Derbyshire Dales district of Derbyshire, England, well known for the local confection Bakewell Pudding (often mistaken for the Bakewell Tart). It is located on the River Wye, about thirteen miles (21 km) southwest of Sheffield. In the 2011 census the civil parish of Bakewell had a population of 3,949. The town is close to the tourist attractions of Chatsworth House and Haddon Hall.
Although there is evidence of earlier settlements in the area, Bakewell itself was probably founded in Anglo Saxon times, when Bakewell was in the Anglian kingdom of Mercia. The name Bakewell means a spring or stream of a man named Badeca (or Beadeca) and derives from this personal name plus the Old English wella.Bakewell Parish Church, a Grade I listed building, was founded in 920 and has a 9th-century cross in the churchyard. The present church was constructed in the 12th and 13th centuries but was virtually rebuilt in the 1840s by William Flockton. By Norman times Bakewell had gained some importance: the town and its church (having two priests) being mentioned in the Domesday Book and a motte and bailey castle was constructed in the 12th century.
Bakewell may refer to:
Bakewell is also the name of: