Aladdin is a story of Middle Eastern origin, interpolated into One Thousand and One Nights (The Arabian Nights) by its European translators and editors, and widely known as part of that collection.
Aladdin may also refer to:
Aladdin (Arabic: علاء الدين, ʻAlāʼ ad-Dīn) (various spellings and transliterations) is a male given name which means "nobility of faith" or "nobility of religion". It is one of a large class of names ending with ad-Din. The name may refer to:
EMT Aladin (German: Abbildende Luftgestützte Aufklärungsdrohne im Nächstbereich, airborne reconnaissance drone for close area imaging) is a small, man-portable light reconnaissance Miniature UAV employed by the Bundeswehr (German Army).
The UAV can be radio-controlled via a portable control station, or fly according to previously set GPS coordinates. It features a day and night camera and video-relay. It can be transported in two suitcases, which contain the disassembled drone, and a backpack with the control station. The aircraft can be assembled and disassembled without tools in the field within five minutes.
The aircraft can be launched by hand or with a bungee catapult.
This UAV is used by the German Army in the northern part of Afghanistan. In May 2006, The Netherlands bought 10 Aladins for use in southern Afghanistan (Uruzgan), though in 2008 the Dutch program procured 24 systems of the AeroVironment Raven B.
Also Fennek reconnaissance vehicles of the German Army are equipped with Aladin UAVs.
MAF, an acronym or abbreviation, may refer to:
Maafe (var. mafé, maffé, maffe, sauce d'arachide (French), tigadèguèna or tigadenena (Bamana; literally 'peanut butter sauce'), or groundnut stew, is a stew or sauce (depending on water content) common to much of West Africa. It originates from the Mandinka and Bambara people of Mali. Variants of the dish appear in the cuisine of nations throughout West Africa and Central Africa.
Made from lamb, beef, chicken, or without meat, maafe is cooked with a sauce based on groundnuts, especially peanut butter/paste, and tomatoes.
Recipes for the stew vary wildly, but commonly include chicken, tomato, onion, garlic, cabbage, and leaf or root vegetables. Other versions include okra, corn, carrots, cinnamon, hot peppers, paprika, black pepper, turmeric, and other spices. Maafe is traditionally served with white rice (in Senegal, Mauritania and Gambia), fonio in Mali, couscous (as West Africa meets the Sahara, in Sahelian coutries), or fufu and sweet potatoes in the more tropical areas, such as the Ivory Coast. Um'bido is a variation using greens, while Ghanaian maafe is cooked with boiled eggs. A variation of the stew, "Virginia peanut soup", even traveled with enslaved Africans to North America.
Transcription factor Maf also known as proto-oncogene c-Maf or V-maf musculoaponeurotic fibrosarcoma oncogene homolog is a transcription factor that in humans is encoded by the MAF gene.
One type, MafA, also known as RIPE3b1, promotes pancreatic development, as well as insulin gene transcription.
MAF has been shown to interact with:
This article incorporates text from the United States National Library of Medicine, which is in the public domain.