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とろ〜り煮玉子牛白湯ラーメン黄金チャーハン餃子定食❗️
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とろ〜り煮玉子牛白湯ラーメン980円❗️
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黄金チャーハン(半チャン)餃子定食+630円❗️
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定食の餃子❗️
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旨そ〜❗️
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細麺❗️
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生ニンニク搾り❗️
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お水❗️
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卓上調味料❗️
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まこと屋自家製ラー油❗️
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辛子高菜❗️
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ニンニク搾り器❗️
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店舗外観(広角撮影)❗️
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店内カウンター席❗️
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テーブル席(一部)❗️
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メニュー表紙❗️
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お得な定食メニュー❗️
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数量限定メニュー❗️
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仕事帰りにちょいと車を走らせお邪魔したのはオープン当初すんげ〜行列でそれが何ヶ月か続いたコチラのお店「牛骨ラーメンまこと屋 大浦街道店」さんに行って来ました♪
場所、和歌山県和歌山市砂山南4-4-1
営業時間、11:00〜24:00
定休日、年中無休
駐車場、あり
全席終日禁煙
さすがにオープンしてから2年ちょい経つと
落ち着いてますね( ´∀`)
お店に着いたのが20時過ぎ
広めの駐車場には車が数台居ました(^.^)
お店に入ろうとすると若いお兄ちゃんが
ドアを開けてお出迎え(*゚▽゚)ノ❗️
「いらっしゃいませ♪」と威勢よく、
「カウンターのお好きな席にどうぞ」とご案内❗️
席に座った時に撮影しても大丈夫か確認すると
「大丈夫です♪」と快くOK頂きました(^_^*)
さて牛骨は初めてなのでゆっくりメニューを拝見❗️
「ふむふむ、なるほど❗️」
牛骨ラーメンに鶏じゃんラーメン、
熟成背脂醤油ラーメンと赤辛牛白湯ラーメン
あとは、期間限定ラーメンがあるみたいですね♪
お得な定食メニューも豊富に有りました♪
初めてという事で注文したのはコチラ❗️
看板商品
☆とろ〜り煮玉子牛白湯 980円
☆黄金チャーハン餃子定食(半チャン) 630円
注文してから約5分程で勢揃い(^。^)
まずはラーメンのスープから
ズズッっとひと口「おっ❗️美味しい‼️」
コクがあるのにスッキリしていて
スッと体に染み渡る感じ(^。^)(けっこう好きかも❤️)
麺は細麺だけどスープに絡んでコレまた美味しい♪
煮玉子はちょいとスープに沈めておいて
後から頂きましたが黄身がトロッとしてウマッ‼️
チャーハンはしっとりしつつぱらっとしていい塩梅♪
卓上の紅生姜のっけたり、高菜漬けのっけて
頂きましたがコレもウマッ❗️
餃子は薄皮がパリッとして中ジューシー
コレもウマッ❗️
ラーメンも卓上の生ニンニク絞って
味変して頂きました♪
総合的に美味しかったので機会があればまた行こう♪
ご馳走様でした♪