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生ビール中
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その日のお通し(鯵のなめろう)
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ドリンクメニュー(ワイン)
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店内テーブル席の様子
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ワインと地酒メニュー
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地酒&焼酎メニュー
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本日のおすすめメニュー
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一品&刺身メニュー
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揚げ物&握りメニュー
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握り&巻物メニュー
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立春朝搾り
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熟成活〆平目刺し
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刺身3点盛(アオヤギ・〆サバ・ヤリイカ)
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焼き白子ポン酢
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巻物(納豆・1巻き食べちゃったカッパ)
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イカ肝のホイル焼き
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岩倉酒造場「妻」お湯割り
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鯵フライ
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お任せ10貫
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まぐろ食べ比べ6貫+1巻き
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まつもと 守破離 京都
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村尾 村尾酒造
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バジルシャーベット
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だし巻き卵&お新香
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くらら 岩倉酒造場
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鮨 みひろ
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鮨 みひろさんです・・・
昨年オープンしたお店・・・マイレビューの方の書き込みで知りました!
というより・・・このお店は2Fにあって・・・なかなか見つけにくい?お店ですな・・・
場所は根津1丁目交差点カド・・・
さてさて・・・予約時に6歳の娘同伴でも大丈夫ですか~?と尋ねると・・・お子さん、大歓迎ですよ~って・・・
いいお店の雰囲気が電話で伝わってきます・・・(初訪問のお店は結構調べたりするものですが・・・なかなか情報が少なくて・・・)
お店は黒を基調としたモダンでシックな造り・・・寿司屋というより・・・最近おしゃれな焼肉屋さんの雰囲気!?
手前がカウンター・・・奥に4席テーブルと2席テーブルが2つ・・・
子供用の可愛いスプーン&フォークにお箸(箸入れが箸置きになる折り紙!)
メニューを拝見・・・お酒・・・日本酒・焼酎・ワイン・・・寿司屋のレパートリーを超えております・・・
なんでも店主は焼酎効き酒マイスター!?
町屋の寿司屋で修行してこちらをオープンしたとのこと・・・ちなみにこのみひろ・・・お子様の名前らしいっす~!
生ビールを飲みながら・・・つまみも豊富で・・・まよっちゃう~!
お通しは・・・鯵のなめろう・・・大好物でんな~!ビールとは合わせませんで~!
んで・・・刺し盛り3点・・・ヤリイカ・アオヤギ・〆サバ
平目刺し ポン酢で・・・活〆熟成・・・
芳ばしい焼き白子ポン酢
イカ肝のホイル焼き・・・バター風味で・・・ワタ・・・最高ね~
アツアツ・・・カリッカリ・・・ホックホク・・・脂乗った鯵フライ~!3枚でどうだ~!(宮尾すすむと日本の社長風に・・・)
握りはね・・・10貫おまかせ・・・(イカ・トロ・中トロ・ウニ・イクラ・コハダ・シマアジ・アオヤギ・カツオ・アジ)
まぐろ食べ比べ・・・赤身・中トロ・大トロ・ネギトロ・鉄火巻き!
シャリは小粒でヒンヤリ、酢加減少なめ・・・
お酒は・・・日本酒は京都伏見区 松本酒造 澤屋まつもと 守破離 純米酒
純米酒?ってなくらい・・・ふっくらしてない・・・シャープ、キレ・・・純米なんだ~!?
もうね・・・マスターが焼酎マスターでしょ・・・
岩倉酒造・・・妻・・・お湯割りで・・・程よい芋の風味とほのかな薫り・・・
くらら・・・もうね・・・説明いらないよね~!そうだよねね~!くららが立った~くららが立った~!ストレートでね・・・
村尾・・・もうね・・・説明いらないよね・・・松尾が立った!松尾が立った~!ストレートでね・・・
もう最高のお店・・・こりゃ~受けるね!
ただ・・・唯一・・・ね・・・窓がね・・・もう・・・ガラっと全面取っ替えちゃいば(笑)
若い店主の気鋭のお店って感じで・・・肩肘張らずに食事できるのがスゴ~く良かったです!
また行きますよ~!
さてさて・・・ワイン飲んでなかったな~!?
この界隈・・・ワインを求めて・・・まだまだイキマッセ~(^O^)v